• Experienced Line Cook - The Gathering Spot

    The Gathering Spot (Los Angeles, CA)
    …line cook in a professional kitchen + Culinary degree or relevant certification preferred + Thorough understanding of various cooking methods, ingredients, and ... to 50 pounds Required Skills: + Proficiency in multiple cooking stations (eg, grill, saute, fry) + Ability to...and holidays + Team player with a positive attitude Preferred Experience: + Background in fine dining, upscale casual… more
    The Gathering Spot (07/11/25)
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  • Maintenance Person IV - Commercial Kitchen…

    Stanford University (Stanford, CA)
    …Equipment** **General:** Inspects, troubleshoots, maintains, repairs, installs all commercial cooking equipment and/or appliances including but not limited to gas ... and kettles, food warmers, fryers and in general, all other miscellaneous cooking or food handling. Technician will perform all connections and disconnections of… more
    Stanford University (08/02/25)
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  • Dishwasher - Hilton Santa Barbara Beachfront…

    Hilton (Santa Barbara, CA)
    …high\-volume restaurant operations\. A Steward is responsible for transporting and cleaning cooking utensils and service ware in the hotel's continuing effort to ... to work a varied and flexible schedule\. Previous dishwashing/stewarding experience is strongly preferred \. Hotel experience is a plus\! **What will I be doing?** As… more
    Hilton (07/26/25)
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  • Cook (PM Shift)

    SpaceX (Hawthorne, CA)
    …an entry level line cook position for individuals who are familiar with basic cooking principals and techniques, have a firm understanding of all basic food safety ... have the ability to identify and utilize all standard cooking equipment. Daily tasks will be focused on food...2+ years of experience in the food service industry PREFERRED SKILLS AND EXPERIENCE: + Basic knife skills and… more
    SpaceX (07/17/25)
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  • Napa Rose Fine Dining Culinary - Full Time

    The Walt Disney Company (Anaheim, CA)
    …fish, vegetables, and other foods. Add seasoning to foods during mixing or cooking according to personal judgment and experience. + Observe and test food being ... is cooked **Specialty Cook** + Use a variety of cooking techniques such as braising, baking, roasting (oven or...shifts, including days, nights, weekends, holidays, and special events ** Preferred Education :** + Vocation School training or High… more
    The Walt Disney Company (06/15/25)
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  • Chef de Partie

    Spanish Peaks Mountain Club (Laguna Beach, CA)
    …follow all hotel policies and procedures. QUALIFICATIONS + Understanding of professional cooking and knife handling skills. + Understanding of food cost knowledge. + ... to three years of culinary experience. + Culinary graduate preferred . + Food Handlers permit required. + Must be...Must be able to speak, read and understand basic cooking directions. PHYSICAL REQUIREMENTS Constant standing and walking throughout… more
    Spanish Peaks Mountain Club (05/22/25)
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  • Nutrition Aide As Needed

    Volunteers of America Los Angeles (Long Beach, CA)
    …for on-premises dining and delivery to remote sites. + Prepare raw food for cooking by washing, peeling, cutting and seasoning; + monitor food during cooking ... process including testing, turning and/or stirring; + regulate cooking temperatures of ovens, broilers, grills, and roasters, etc. + properly package meals for… more
    Volunteers of America Los Angeles (05/08/25)
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  • Line Cook (Culinary Specialist)

    University of Southern California (Los Angeles, CA)
    …small or large scale. + Knowledge of both restaurant and banquet style cooking . + Demonstrated customer service experience. + Experience working in a fast paced ... a strong commitment to USC's Unifying Values. What We Prefer: + Preferred Education: High School or equivalent. Specialized/technical training. + Preferred more
    University of Southern California (05/30/25)
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  • Culinary-Floater

    University of Southern California (Los Angeles, CA)
    …small or large scale. + Knowledge of both restaurant and banquet style cooking . + Demonstrated customer service experience. + Experience working in a fast paced ... small or large scale. Knowledge of both restaurant and banquet style cooking . Demonstrated customer service experience. Experience working in a fast paced working… more
    University of Southern California (05/30/25)
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  • Sous Chef

    Compass Group, North America (Los Angeles, CA)
    …Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and ... culinary programs in conjunction with Company marketing and culinary team Preferred Qualifications: + AS or equivalent experience + Some progressive culinary/kitchen… more
    Compass Group, North America (07/31/25)
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