• Porter (Full Time)

    Compass Group, North America (Santa Clara, CA)
    …welcome to reapply. Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Eurest is recognized ... using trays, bus tubs or carts. + Washes dishes, glasses and pots; cleans cooking stations and equipment to expedite a smooth flow of service while maintaining… more
    Compass Group, North America (07/17/25)
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  • Prep Cook

    Pura Vida Miami (Malibu, CA)
    …restaurant to ensure rapid growth in responsibilities and contribution to team success . + Support with any additional duties assigned. REQUIREMENTS: + Minimum 1-2 ... acquired at applicant's own expense. + Excellent understanding of various cooking methods, ingredients, equipment, and procedures. + Ability to work in… more
    Pura Vida Miami (07/16/25)
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  • Commissary Food Service (Full Time)

    Compass Group, North America (San Fernando, CA)
    …welcome to reapply. Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Job Summary Summary: ... portion control. + Assembles products to service, including front-line finish product cooking . + Assists cook and senior food-service worker. + Operates induction… more
    Compass Group, North America (07/16/25)
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  • Line Cook

    Pura Vida Miami (Malibu, CA)
    …restaurant to ensure rapid growth in responsibilities and contribution to team success . + Support with any additional duties assigned. REQUIREMENTS: + Minimum 1-2 ... acquired at applicant's own expense. + Excellent understanding of various cooking methods, ingredients, equipment, and procedures. + Ability to work in… more
    Pura Vida Miami (07/16/25)
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  • Cook, Wuksachi Lodge

    Delaware North (Sequoia National Park, CA)
    …utilities and wi-fi + Housing includes free on-site laundry and communal area for cooking + Live amongst the giant sequoias + Access to hundreds of miles of ... behind it. Our operations span the world, offering you unique paths to growth and success . Who says you can't love where you work? With jobs in iconic sports arenas,… more
    Delaware North (07/15/25)
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  • Executive Kitchen Manager

    King's Seafood Company (Huntington Beach, CA)
    …+ Complete opening and closing duties as assigned to set up the day for success . + Creating prep lists for all kitchen crew. + Support the preparation of all ... Guests, management and co-workers. + Ability to maintain complete knowledge of all cooking techniques, which are required to prepare restaurant menu items. + Ability… more
    King's Seafood Company (07/15/25)
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  • Banquet Cook II - Hotel del Coronado, A Curio…

    Hilton (Coronado, CA)
    …to the guest\. Visually inspects, selects and uses only food items ideal cooking , in preparation of all menu items\. Maintain cleanliness and comply with food ... the hospitality industry\. Today, Hilton remains a beacon of innovation, quality, and success \. This continued leadership is the result of our Team Members staying… more
    Hilton (07/15/25)
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  • Executive Chef/Chef

    King's Seafood Company (San Diego, CA)
    …+ Complete opening and closing duties as assigned to set up the day for success . + Creating prep lists for all kitchen crew. + Support the preparation of all ... Guests, management and co-workers. + Ability to maintain complete knowledge of all cooking techniques, which are required to prepare restaurant menu items. + Ability… more
    King's Seafood Company (07/15/25)
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  • Chef Manager

    Compass Group, North America (Claremont, CA)
    …for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities: + Full culinary ... sanitation, food cost controls, and presentation + Experience with exposition cooking needed + Knowledge of P&L accountability and contract-managed service… more
    Compass Group, North America (07/15/25)
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  • Sous Chef - DoubleTree by Hilton Hotel

    Hilton (San Jose, CA)
    …or hotel setting, 1 year banquet/catering experience, 5 years minimum cooking experience and open availability\. Previous experience in a Union environment, ... the hospitality industry\. Today, Hilton remains a beacon of innovation, quality, and success \. This continued leadership is the result of our Team Members staying… more
    Hilton (07/10/25)
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