• Banquet Sous Chef

    Marriott (Fort Lauderdale, FL)
    …daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods of all types, either on a regular basis or for special guests ... are met. **Leading Kitchen Operations** * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Leads shifts while personally… more
    Marriott (11/18/25)
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  • Executive Pastry Chef

    Marriott (Sarasota, FL)
    …perform duties in employees' absence. * Supervises and coordinates activities of cooks and workers engaged in pastry preparation. * Utilizes interpersonal and ... * Operates and maintains all department equipment and reports malfunctions. * Prepares and cooks foods of all types, either on a regular basis or for special guests… more
    Marriott (11/18/25)
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  • Assistant Sous Chef

    Marriott (Cape Coral, FL)
    …how food should be presented and creates decorative food displays. * Prepares and cooks foods of all types, either on a regular basis or for special guests ... employees. * Ensures completion of assigned duties. * Coordinates activities of cooks and workers engaged in food preparation. * Utilizes interpersonal and… more
    Marriott (11/18/25)
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  • Restaurant Chef - Sushi

    Marriott (Amelia Island, FL)
    …of all food products. * Estimates daily restaurant production needs. * Prepares and cooks foods of all types, either on a regular basis or for special guests ... food displays. **Leading Discipline Teams** * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Utilizes interpersonal and… more
    Marriott (11/15/25)
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  • Sous Chef

    Marriott (Longboat Key, FL)
    …daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods of all types, either on a regular basis or for special guests ... are met. **Leading Kitchen Operations** * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Leads shifts while personally… more
    Marriott (11/15/25)
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  • Banquet Chef

    Marriott (Tampa, FL)
    …* Plans food quantities and plating requirements for all banquet functions. * Prepares and cooks foods of all types, either on a regular basis or for special guests ... model to demonstrate appropriate behaviors. * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Supervises and manages… more
    Marriott (10/26/25)
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  • Executive Chef (Florida State University)

    ASM Global (FL)
    …FUNCTIONS + Responsible for overall management of Restaurant, including scheduling cooks , supervising activities of cooks , coordinate and actively participate ... in event operations and monitor food and labor cost. + Visually inspects, selects and uses only the freshest fruits, vegetables, meats, fish and other food products of the highest standard in the preparation of all menu items. Reads and employs math skills for… more
    ASM Global (10/21/25)
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  • Banquet Chef

    Marriott (Longboat Key, FL)
    …* Plans food quantities and plating requirements for all banquet functions. * Prepares and cooks foods of all types, either on a regular basis or for special guests ... model to demonstrate appropriate behaviors. * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Supervises and manages… more
    Marriott (10/17/25)
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  • Sous Chef

    Marriott (St. Petersburg, FL)
    …daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods of all types, either on a regular basis or for special guests ... are met. **Leading Kitchen Operations** * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Leads shifts while personally… more
    Marriott (10/16/25)
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  • Sous Chef

    ASM Global (Pensacola, FL)
    …+ Support all kitchen and stewarding staff + Assist with training of all cooks + Assist with taking monthly inventory + Responsible for kitchen in absence of ... as assigned SUPERVISORY RESPONSIBILITIES: + Directly Supervise Line and Prep Cooks + Demonstrate supervisory responsibilities in accordance with ASM Global's… more
    ASM Global (10/09/25)
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