• Cook - Santa Clara Convention Center

    Compass Group, North America (Santa Clara, CA)
    …unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as ... a Delicatessen, Levy now finds itself as a leading presence in the Food , Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues… more
    Compass Group, North America (08/15/25)
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  • Cook , Grill

    Compass Group, North America (San Francisco, CA)
    …unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as ... now finds itself as a leading presence in the Food , Beverage, and Retail industry across 200 plus Entertainment,...Takes orders from customer and prepares items requiring short preparation . Completes orders from steam tables and serves customers… more
    Compass Group, North America (08/19/25)
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  • Dishwasher

    Outback Steakhouse / Out West Restaurant Group (Poway, CA)
    …and utensils. . Practicing food safety and sanitation. . Restocking kitchen and cook line as needed throughout the shift. . General cleaning of the restaurant. . ... . Keeping the plates and smallware's clean. . Maintains and inspects food receiving, preparation , production, and storage areas to ensure that health and safety… more
    Outback Steakhouse / Out West Restaurant Group (08/21/25)
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  • Dishwasher

    Outback Steakhouse / Out West Restaurant Group (Redding, CA)
    …and utensils. + Practicing food safety and sanitation. + Restocking kitchen and cook line as needed throughout the shift. + General cleaning of the restaurant. + ... + Keeping the plates and smallware's clean. + Maintains and inspects food receiving, preparation , production, and storage areas to ensure that health and safety… more
    Outback Steakhouse / Out West Restaurant Group (08/10/25)
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  • Line Cook - Full Time - Pacific Hideaway

    Kimpton Hotels & Restaurants (Huntington Beach, CA)
    …**Some of your responsibilities include:** + Provide excellent quality and presentation of all food to the guests in a timely manner. + Stock and maintain sufficient ... levels of food products at line stations to assure a smooth...assure a smooth service period. + Item specifications, including preparation , execution, and presentation will be provided to you.… more
    Kimpton Hotels & Restaurants (08/01/25)
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  • Line Cook - Finch + Fork

    Kimpton Hotels & Restaurants (Santa Barbara, CA)
    …**Some of your responsibilities include:** + Provide excellent quality and presentation of all food to the guests in a timely manner. + Stock and maintain sufficient ... levels of food products at line stations to assure a smooth...assure a smooth service period. + Item specifications, including preparation , execution, and presentation will be provided to you.… more
    Kimpton Hotels & Restaurants (07/29/25)
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  • Cook III, Temporary

    Sutter Health (Burlingame, CA)
    …**Organization:** MPHS-Mills-Peninsula Medical Center **Position Overview:** Responsible for the preparation , cooking, quality and presentation of food for ... established policies and procedures to ensure the quality and accuracy of food served to patients. Instructs and functionally supervises the activities of other… more
    Sutter Health (07/10/25)
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  • Chef de Partie

    Spanish Peaks Mountain Club (Laguna Beach, CA)
    … quality and overall dining experience. ESSENTIAL FUNCTIONS + Responsible for the daily preparation of food items in the pantry, fry stations or other areas ... of the kitchen, process and use food requisitions + Oversee the preparation...needed + Assist Sous Chef in training of other Cooks and follow all hotel policies and procedures. QUALIFICATIONS… more
    Spanish Peaks Mountain Club (08/21/25)
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  • Executive Chef - Knott's Hotel

    Six Flags (Buena Park, CA)
    …daily specials maintaining financial responsibility for the menu mix. Analyze menu and food costs and the preparation of cost and quality efficient ... responsible for the efficient and effective management of all food & beverage outlets working alongside the VP and/or...all key culinary associates, ie, Sous Chefs and Lead Cooks through planning and scheduling of work assignments and… more
    Six Flags (08/12/25)
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  • Sous Chef

    King's Seafood Company (San Diego, CA)
    …up the day for success. + Creating prep lists for all kitchen crew. + Support the preparation of all food items for meal period and next service. + Monitor and ... from ordering, to troubleshooting variances, to developing the line cooks , prep cooks , and dishwashers. You will...areas. + Alert Chef as to any deficiencies of food items and/or any maintenance needs or safety hazards.… more
    King's Seafood Company (08/16/25)
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