• Sous Chef

    Marriott (Chula Vista, CA)
    …production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods of all types, ... met. **Leading Kitchen Operations** * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Leads shifts while personally… more
    Marriott (06/24/25)
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  • Restaurant Chef

    Marriott (Dana Point, CA)
    …Accountable for the quality, consistency and production of the restaurant kitchen . Exhibits culinary talents by personally performing tasks while leading the ... or products, including artistic contributions for restaurant. * Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage… more
    Marriott (08/30/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Irvine, CA)
    …Morrison Living team! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... in the absence of Executive Chef. **Essential Duties and Responsibilities:** + Cooks and prepares food following approved recipes and production standards. Ensures… more
    Compass Group, North America (08/31/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (San Jose, CA)
    …and geographic regions. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... in the absence of Executive Chef. **Essential Duties and Responsibilities:** + Cooks and prepares food following approved recipes and production standards. Ensures… more
    Compass Group, North America (08/27/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Irvine, CA)
    …of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. ... in the absence of Executive Chef. **Essential Duties and Responsibilities:** + Cooks and prepares food following approved recipes and production standards. Ensures… more
    Compass Group, North America (08/21/25)
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  • Chef, Sous (Full Time)

    Compass Group, North America (Vallejo, CA)
    …impact. Apply today! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. ... in the absence of Executive Chef. **Essential Duties and Responsibilities:** + Cooks and prepares food following approved recipes and production standards. Ensures… more
    Compass Group, North America (08/15/25)
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  • Sous Chef (Seasonal)

    Compass Group, North America (Pebble Beach, CA)
    …you can flourish. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. ... in the absence of Executive Chef. **Essential Duties and Responsibilities:** + Cooks and prepares food following approved recipes and production standards. Ensures… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Marriott (Sacramento, CA)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (08/27/25)
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  • Executive Chef

    Marriott (Long Beach, CA)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (08/23/25)
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  • Seasonal Sous Pastry Chef

    Marriott (Newport Beach, CA)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and associate satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (08/14/25)
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