- DePaul (Buffalo, NY)
- …The Dietary Assistant works under the direction of the Dietary director and the Cook to ensure that all functions of the dietary department are completed in a ... pans, trays and any and all dishware in the kitchen . + Responsible for the set up and break...include hot, cold, beverage and dishwashing stations. + Assists cooks with the preparation and serving of all meals… more
- ARAMARK (New York, NY)
- …those laws apply to the opportunity. **Job Responsibilities** + Prepare and cook authentic Indian dishes, including curries, tandoori dishes, biryanis, and various ... food preparation, presentation, and hygiene. + Manage the Indian station and kitchen operations, including ingredient sourcing, inventory control, and kitchen … more
- Compass Group, North America (Schenectady, NY)
- …to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will ... which incorporates local foods and flavors. + Prepares and cooks foods of all types, either on a regular...or equivalent experience + Minimum 5 years of progressive culinary/ kitchen management experience, depending upon formal degree or training.… more
- Compass Group, North America (Mount Vernon, NY)
- …to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will ... which incorporates local foods and flavors. + Prepares and cooks foods of all types, either on a regular...or equivalent experience + Minimum 5 years of progressive culinary/ kitchen management experience, depending upon formal degree or training.… more
- ARAMARK (New York, NY)
- …expectations, brand standards, and dietary requirements. Team Leadership + Supervise and schedule kitchen staff, including prep cooks , line cooks , and ... + Strong leadership, organizational, and communication skills. + Proficiency in kitchen management systems and Microsoft Office Suite. + ServSafe or equivalent… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- Recognized to be the Manager of the kitchen in absence of the Executive Chef and Executive Sous Chef. Maintains cleanliness and maintenance of facility. Work with ... as to food required by patron, and prepares and cooks food according to instructions. + Cooks ...procedures. + Develop end of day closing procedure of kitchen + Must be efficient, work in high volume,… more
- Sodexo (White Plains, NY)
- …place. The **Executive Chef 2** will be responsible for overseeing kitchen operations, ensuring high-end food quality, and managing both front-of-house (FOH) ... this role will supervise approximately 12 union food service employees, including cooks , cashiers, and food service workers. This position offers a Monday-Friday… more
- Community Wellness Partners (Oswego, NY)
- RESPONSIBLE TO: Production Manager, Food Service Manager, Dietician, Diet Technician and cooks when no other supervisor is on duty. WORK AREA: Kitchen , Dining ... after the meal. Also responsible for cleaning in the kitchen and other work areas. DUTIES AND RESPONSIBILITIES: Must...in the various work routines. Performs cleaning duties in kitchen , serving areas and dining room as scheduled and… more
- Compass Group, North America (Staten Island, NY)
- …preferences and develops a menu which incorporates local foods and flavors. + Prepares and cooks foods of all types, either on a regular basis or for special guests ... techniques and equipment to staff. + Supervises and coordinates activities of cooks and workers engaged in food preparation. + Ensure compliance with federal,… more
- ASM Global (Buffalo, NY)
- …standards, policies and procedures. + Managing associates utilizing Sous Chefs, Lead Cooks and supervisors through planning and scheduling of work assignments and ... chef in a high-volume food industry. + Proven track record in improving kitchen efficiency, managing food quality, and labor costs. + Must have excellent managerial,… more