• Sous Chef

    Marriott (Miami, FL)
    …production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods of all types, ... culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to...Kitchen Operations** * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Leads… more
    Marriott (08/08/25)
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  • Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    …production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods of all types, ... culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to...Kitchen Operations** * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Leads… more
    Marriott (07/18/25)
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  • Sous Chef

    Marriott (Marco Island, FL)
    …production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods of all types, ... culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to...Kitchen Operations** * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Leads… more
    Marriott (07/14/25)
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  • Pastry Specialty Chef

    Marriott (Sarasota, FL)
    …for the quality, consistency and production of the specialty restaurant kitchen . Exhibits culinary talents by personally performing tasks while leading the ... staff and managing all food related functions. Coordinates menus,...artistic contributions for specialty restaurant. * Supervises specialty restaurant kitchen shift operations and ensures compliance with all Food… more
    Marriott (07/12/25)
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  • Sous Chef II

    Marriott (Naples, FL)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... the staff and managing all food related functions. Works to...associate satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product… more
    Marriott (08/19/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Orlando, FL)
    …a Brighter Future.** **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. ... more details upon interview. + **Requirement** : Previous batch cooking, inventory, staff supervision, customer service, and menu development are preferred but not… more
    Compass Group, North America (08/15/25)
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  • Senior Sous Chef

    Marriott (Orlando, FL)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... the staff and managing all food related functions. Works to...employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product… more
    Marriott (07/22/25)
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  • Chef - Restaurant - CW Prime

    Marriott (Longboat Key, FL)
    …Accountable for achieving financial goals. Participates in training specialty restaurant staff on menu items including ingredients, preparation methods and unique ... or products, including making artistic contributions. * Supervises restaurant kitchen operations. * Recognizes superior quality products, presentations and flavor.… more
    Marriott (08/19/25)
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  • Artisan Restaurant Chef

    Marriott (Miami, FL)
    …Accountable for achieving financial goals. Participates in training specialty restaurant staff on menu items including ingredients, preparation methods and unique ... or products, including making artistic contributions. * Supervises restaurant kitchen operations. * Recognizes superior quality products, presentations and flavor.… more
    Marriott (08/08/25)
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  • Chef de Cuisine - Primo

    Marriott (Orlando, FL)
    …Accountable for achieving financial goals. Participates in training specialty restaurant staff on menu items including ingredients, preparation methods and unique ... or products, including making artistic contributions. * Supervises restaurant kitchen operations. * Recognizes superior quality products, presentations and flavor.… more
    Marriott (07/24/25)
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