• Food Service Supervisor

    Bassett Healthcare (Oneonta, NY)
    …needed. Supervises and coordinates activities of kitchen workers who prepare and cook food for patients, staff , and visitors. Ensures that food service ... the Food Service Manager. The Food Service Supervisor ensures staff deliver quality nutritional services on a daily basis...list and supervises departmental sanitation. Provide dining room and kitchen supervision to make sure that the needs of… more
    Bassett Healthcare (07/10/25)
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  • Chef

    Ellis Medicine (Schenectady, NY)
    The food and nutrition services chef/ cook position works under the supervision of the chef manager/dining services manager, the executive chef, and/or the director ... Must have skills in food preparation, production control, inventory control, kitchen safety, sanitation, equipment uses and cleaning/sanitizing, food safety, menus… more
    Ellis Medicine (06/23/25)
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  • Food Service Helpers

    Binghamton City School District (Binghamton, NY)
    Binghamton City School District seeks candidates for faculty and staff positions that are eager to make the district an even more diverse and inclusive district for ... in preparing and serving food and in cleaning of kitchen equipment. The incumbent is expected to perform all...is performed under the immediate supervision of either the Cook Manager or form the Food Service Supervisor at… more
    Binghamton City School District (08/01/25)
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  • Server Assistant

    The Otesaga Resort Hotel (Cooperstown, NY)
    …+ A positive attitude and ability to work well under pressure with bussers, cooks , and other staff . + Maintain professional presentation (must adhere to company ... events and are an integral part of our F&B staff . The job of a server assistant involves all...in an indoor and outdoor front of restaurant and kitchen environment with exposure to heat from ovens, hot… more
    The Otesaga Resort Hotel (06/27/25)
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  • Catering Executive Chef

    Rochester Institute of Technology (Rochester, NY)
    …of food quality, presentation, and service. + Leads, trains, and mentors culinary staff , including Sous Chefs, Junior Sous Chefs, and production cooks , fostering ... and files. + Ensures cleanliness, sanitation, and safety of kitchen and equipment, as well as proper storage, rotation,...Ability to lead, supervise, and work collaboratively with multiple staff . + Ensure full-time and student staffing levels are… more
    Rochester Institute of Technology (06/03/25)
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  • Executive Chef 2

    Sodexo (Potsdam, NY)
    …Director of Culinary Operations. + Conduct annual **Culinary Foundations training** for all cooks and support **ACF certification** for culinary staff . + Elevate ... safety protocols (HACCP), cleaning schedules, production sheets, inventory control, and kitchen presentation. + Monitor food and physical safety practices; lead all… more
    Sodexo (08/07/25)
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  • Host

    The Otesaga Resort Hotel (Cooperstown, NY)
    …+ A positive attitude and ability to work well under pressure with bussers, cooks , and other staff . + Maintain professional presentation (must adhere to company ... at different tables to ensure even workload for wait staff . + Answering phones and scheduling reservations with large...in an indoor and outdoor front of restaurant and kitchen environment with exposure to heat from ovens, hot… more
    The Otesaga Resort Hotel (06/27/25)
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  • Food Service Associate

    UHS (Binghamton, NY)
    …assist with preparing, serving, and delivering meals to patients, visitors, and staff -helping to ensure safe food handling and a clean, welcoming environment. ... practices and general sanitation procedures to maintain a clean and safe kitchen environment; accurately complete required HACCP forms + Monitor inventory levels and… more
    UHS (08/08/25)
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  • Corrections Oversight Worker - Westchester County…

    ARAMARK (New York, NY)
    …requirements are fulfilled. Obtain accurate daily population counts and review with staff . Adhere to security policies and procedures. Ensure storage areas are ... locked at all times. Ensure that all kitchen tools and equipment are returned to their designated...prepares work schedules and sanitation schedules while ensuring that cooks , inmates and/or food service workers adhere to the… more
    ARAMARK (08/08/25)
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  • Executive Chef

    City Winery (New York, NY)
    …HACCP food safety, sanitation, and storage standards. + Train, mentor, and supervise Sushi Cooks and support staff . + Coordinate with the Executive Chef on ... Qualifications + Minimum 5 years of experience in a high-volume sushi-focused kitchen . + Expert knife skills and full knowledge of sushi and Japanese… more
    City Winery (08/08/25)
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