• Senior Banquet Chef

    Marriott (Austin, TX)
    …ACTIVITIES** **Leading Banquet Culinary Teams** * Supervises and coordinates activities of cooks and workers engaged in food preparation for property banquets and ... right temperature of all food products. * Prepares and cooks foods of all types, either on a regular...guest needs, providing guidance, feedback, and individual coaching when needed . * Strives to improve service performance. * Sets… more
    Marriott (11/18/25)
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  • Sous Chef

    Marriott (Grapevine, TX)
    …daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods of all types, either on a regular basis or for special guests ... are met. **Leading Kitchen Operations** * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Leads shifts while personally… more
    Marriott (11/18/25)
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  • Assistant Sous Chef

    Marriott (Houston, TX)
    …how food should be presented and creates decorative food displays. * Prepares and cooks foods of all types, either on a regular basis or for special guests ... employees. * Ensures completion of assigned duties. * Coordinates activities of cooks and workers engaged in food preparation. * Utilizes interpersonal and… more
    Marriott (11/15/25)
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  • Senior Sous Chef

    Marriott (Fort Worth, TX)
    …based on required specifications. * Supervises and coordinates activities of cooks and workers engaged in food preparation. **Ensuring Culinary Standards and ... purchasing, receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular...guest needs, providing guidance, feedback, and individual coaching when needed . * Observes service behaviors of employees and provides… more
    Marriott (11/13/25)
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  • Banquet Chef

    Marriott (Irving, TX)
    …* Plans food quantities and plating requirements for all banquet functions. * Prepares and cooks foods of all types, either on a regular basis or for special guests ... model to demonstrate appropriate behaviors. * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Supervises and manages… more
    Marriott (12/09/25)
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  • Executive Chef/Chef

    King's Seafood Company (TX)
    …on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks , prep cooks , and dishwashers. You will be responsible for ... path is driven by your own goals and we are prepared to give you all the tools needed to take you to any level of leadership you desire. A successful Chef with us is… more
    King's Seafood Company (11/14/25)
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  • Banquet Chef

    Marriott (Dallas, TX)
    …* Plans food quantities and plating requirements for all banquet functions. * Prepares and cooks foods of all types, either on a regular basis or for special guests ... model to demonstrate appropriate behaviors. * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Supervises and manages… more
    Marriott (11/13/25)
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  • Steward (Dishwasher) | Full-Time

    Omni Hotels (Frisco, TX)
    …appearance. + Clean kettles, tilt skillets, pots and pans promptly and completely so cooks can carry out their work. + Transport and clean cooking utensils and ... service ware in order to provide cooks , banquet servers and food servers with appropriate equipment...to a supervisor/manager assigned. + Assist kitchen staff when needed . + Assist Stewarding Supervisor in organizing and maintaining… more
    Omni Hotels (11/07/25)
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  • Executive Sous Chef - Restaurants

    Marriott (Dallas, TX)
    …address employee problems or concerns. * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Demonstrate new cooking techniques ... certifications. * Maintains purchasing, receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special… more
    Marriott (11/04/25)
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  • Kitchen Supervisor - Boeing Center at Tech Port

    ASM Global (San Antonio, TX)
    …stress in a kitchen environment ESSENTIAL DUTIES AND RESPONSIBILITIES + Supervise all line cooks during service ensuring proper set up and break down of service area ... supplies to prepare menu for service. + Ensures line cooks Prepare a variety of foods, meat, seafood, poultry,...events; talk and hear. This position may require work inside or outside of the building, as needed by… more
    ASM Global (10/30/25)
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