• Production Cook

    AdventHealth (Tampa, FL)
    …geographical location. **Category:** Nutritional Services **Organization:** AdventHealth Tampa **Schedule:** Full-time ** Shift :** 1 - Day **Req ID:** 25019445 We ... and perks you need for you and your family: .Paid Days Off from Day One .Student Loan Repayment Program .Career Development .Whole Person Wellbeing Resources .Mental… more
    AdventHealth (08/07/25)
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  • Pastry Specialty Chef

    Marriott (Sarasota, FL)
    …artistic contributions for specialty restaurant. * Supervises specialty restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, ... all food products. * Estimates daily specialty restaurant production needs. * Prepares and cooks foods of all types, either on a regular basis or for special guests… more
    Marriott (07/12/25)
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  • Chef de Cuisine

    Marriott (Bal Harbour, FL)
    …products, including artistic contributions for restaurant. * Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, ... of all food products. * Estimates daily restaurant production needs. * Prepares and cooks foods of all types, either on a regular basis or for special guests… more
    Marriott (07/16/25)
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  • Senior Banquet Chef

    Marriott (Miami, FL)
    …ACTIVITIES** **Leading Banquet Culinary Teams** * Supervises and coordinates activities of cooks and workers engaged in food preparation for property banquets and ... leads by example. * Supervises and manages employees. Managing all day -to- day operations. Understanding employee positions well enough to perform… more
    Marriott (08/08/25)
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  • Food Service Worker - Santa Rosa - CI/Annex/WC…

    ARAMARK (Milton, FL)
    …Health Benefits, 401k*, Vacation/PTO, Holiday Pay, College Tuition Assistance, Free Shift Meals & MORE!** **Starting Pay: $18/hour** **Job Responsibilities** + ... duties, standard food safety and sanitation procedures, cooking methods, etc. + Cooks and prepares food following production guidelines and standardized recipes +… more
    ARAMARK (08/08/25)
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  • Sous Chef

    Marriott (Miami, FL)
    …**Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, ... with all kitchen operations and preparation. * Prepares and cooks foods of all types, either on a regular...and beyond for customer satisfaction and retention. * Manages day -to- day operations, ensuring the quality, standards and… more
    Marriott (08/08/25)
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  • Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    **Additional Information** Evening Shift **Job Number** 25116964 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Bal Harbour Resort, 9703 ... Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures compliance with all Food &...with all kitchen operations and preparation. * Prepares and cooks foods of all types, either on a regular… more
    Marriott (07/18/25)
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  • Senior Sous Chef

    Marriott (Orlando, FL)
    …leads by example. * Supervises and manages employees. Managing all day -to- day operations. Understanding employee positions well enough to perform ... based on required specifications. * Supervises and coordinates activities of cooks and workers engaged in food preparation. **Ensuring Culinary Standards and… more
    Marriott (07/22/25)
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  • Senior Banquet Chef - Garde Manger

    Marriott (Lake Buena Vista, FL)
    …ACTIVITIES** **Leading Banquet Culinary Teams** * Supervises and coordinates activities of cooks and workers engaged in food preparation for property banquets and ... leads by example. * Supervises and manages employees. Managing all day -to- day operations. Understanding employee positions well enough to perform… more
    Marriott (07/15/25)
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  • Senior Banquet Chef

    Marriott (Marco Island, FL)
    …ACTIVITIES** **Leading Banquet Culinary Teams** * Supervises and coordinates activities of cooks and workers engaged in food preparation for property banquets and ... leads by example. * Supervises and manages employees. Managing all day -to- day operations. Understanding employee positions well enough to perform… more
    Marriott (07/04/25)
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