- Compass Group, North America (New York, NY)
- …Awards** - _Best Places to Work,_ **This is R/A** **!** **Job Summary** As the Sous Chef for a premier corporate client at 1166 Avenue of the Americas, you will ... support the successful culinary operations of the executive dining program. This position offers a Monday through Friday schedule, generally starting at 6am… more
- Compass Group, North America (Poughkeepsie, NY)
- …achieve their development goals within the company. **Job Summary** **Working as a Senior Executive Chef ** will allow you the opportunity to work with GREAT ... provides inspirational leadership to local culinary team + Leads Corporate Social Responsibility, food seasonality, health/wellness and high-quality culinary arts… more
- Compass Group, North America (New York, NY)
- …the start of a career where you can flourish._ **Job Summary** **Working as the Executive Chef - Ace Team,** you will be responsible for overseeing kitchen ... You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic,… more
- Compass Group, North America (New York, NY)
- …**Key Responsibilities:** + Manage a team hourly cooks and porters + Assist the Executive Chef with planning and creating menus, ordering, and preparing and ... Restaurant Associates **Position Title: Catering Sous Chef - Corporate Dining** **Salary: $80,000 - $90,000** **Other Forms of Compensation:** Benefits Become… more
- Compass Group, North America (New York, NY)
- …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Long Island City, NY)
- …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- City Winery (New York, NY)
- The Banquet Chef / Executive Sous Chef supports the Executive Chef in managing and overseeing daily culinary operations to uphold the highest standards ... And more! Overview of Responsibilities General Responsibilities + Collaborate with the Executive Chef to oversee all kitchen production areas across multiple… more
- Project Renewal, Inc. (New York, NY)
- Title: Chef de Cuisine Program: City Beet Kitchens EVENTS Salary: $75,000 annually Program Description City Beet Kitchens is making a difference in NYC-serving ... in the non-profit space (institutional division) as well as corporate and private events (events division), providing meals, snacks,...We are excited to meet you. Overall Responsibilities The Chef de Cuisine, along with the Sous Chef… more
- Compass Group, North America (Rochester, NY)
- …corporations, including many of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
- Compass Group, North America (New York, NY)
- …a team of culinary associates to achieve excellence and consistency + Support the Executive Chef with menu innovation and execution aligned with wellness and ... food at Google. Restaurant Associates is the nation's premier provider of corporate dining and hospitality services, creating thoughtful, chef -inspired meals… more