- Compass Group, North America (Jamaica, NY)
- …community one meal at a time. **Job Summary** **Job Summary:** Working as a ** Food Service Manager** , you are responsible for overseeing day-to-day operations for a ... corporate dining account. You will manage and lead a...for managing client relations, along with ensuring that the food offered to the customers is of superior quality.… more
- Compass Group, North America (New York, NY)
- …healthcare experience, Compass One offers seven customer-focused core services: Food and Nutrition, Environmental, Patient Transportation, Laundry & Linen, ... or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity...meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of equipment, food… more
- Compass Group, North America (Rensselaer, NY)
- …and corporate standards, guidelines and regulations to ensure high-quality food service is provided. **Essential Duties and Responsibilities:** + Takes orders ... pm. More details upon interview. + **Requirement** : 3-5 years of food service, food safety, and pizza-making experience required. + **Pay Range:** $18.00 per… more
- Compass Group, North America (Schenectady, NY)
- …restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. + Knowledge of food and industry trends with ... Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional...responsible for assisting with the overall success of the food program and overseeing culinary functions for a 60-80… more
- Compass Group, North America (Brooklyn, NY)
- …catered events and unparalleled dining experiences in a variety of cultural, corporate , entertainment, and private venues throughout New York City and beyond. **Job ... Summary** **Summary:** Assembles, delivers, sets-up and serves food and beverages to guests at on-premise and off-premise events. **Essential Duties and… more
- Compass Group, North America (New York, NY)
- …restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. + Knowledge of food and industry trends with ... starts with hiring people who share our passion for food and hospitality. Once we find the right talent,...responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails… more
- Compass Group, North America (Poughkeepsie, NY)
- …and corporate standards, guidelines and regulations to ensure high-quality food service is provided. **Essential Duties and Responsibilities:** + Takes orders ... vary. More details upon interview. + **Requirement** : Grill, food handling, and sanitation practices required. + **Fixed Pay...the core of our business. Together we build innovative food service concepts and serve fresh, local and nutritious… more
- The Salvation Army (Queens County, NY)
- …and inventory (eg specialized maintenance) receipts and financial records for food and supplies. . Maintains and submits timely and accurate nutritional ... program and individuals. . Responsible for safe preparation and storage of all food items used at the house. . Responsible for requisitioning appropriate amounts of… more
- The Salvation Army (Bronx, NY)
- …and inventory (eg specialized maintenance) receipts and financial records for food and supplies.. Maintains and submits timely and accurate nutritional records ... program and individuals.. Responsible for safe preparation and storage of all food items used at the house.. Responsible for requisitioning appropriate amounts of… more
- Compass Group, North America (New York, NY)
- …how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their ... or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity...meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of equipment, food… more