• Chef de Cuisine - InterContinental Los…

    IHG (Los Angeles, CA)
    **About Us** Do you see yourself as a **Chef de Cuisine ** ? What's your passion? At IHG we're interested in YOU. We employ people who apply the same amount of care ... and passion to their jobs as they do their hobbies - people who put our guests at the heart of everything they do. And we're looking for more people like this to join our friendly and professional team. As the world's largest family of luxury hotels, we all… more
    IHG (04/19/25)
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  • Chef de Cuisine , Restaurant…

    IHG (San Francisco, CA)
    …every plate tells a story. So, we're searching for a Restaurant Chef de Cuisine with a palate for serving up truly memorable dishes. Whenever and wherever our ... guests choose to dine. Behind the scenes, you'll ensure quality, maintain high standards and keep the kitchen running smoothly. **A little taste of your day-to-day** Every day is different, but you'll mostly be: + Making every single meal a feast for the eyes… more
    IHG (04/12/25)
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  • Chef de Cuisine

    The Walt Disney Company (Sacramento, CA)
    …and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a seamless operation of ... your assigned galley and hotel stores. You will coordinate all food offerings, including group offerings and special requests. You will conduct regular inspections and oversee the training for crew and monitor all culinary standards. You will report to the… more
    The Walt Disney Company (04/07/25)
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  • Chef De Cuisine

    Compass Group, North America (San Francisco, CA)
    …Job Summary: Key Responsibilities: + Successful culinary production operation under the direction of the Executive Chef + Opportunity to serve as the department head ... for culinary operations in the absences of Executive Chef + Adhere to HACCP guidelines to ensure efficient, safe and sanitary food production, preparation and presentation + Opportunity to assist in menu development, inventory, ordering/purchasing, food cost… more
    Compass Group, North America (05/15/25)
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  • Chef de Cuisine

    Marriott (Santa Barbara, CA)
    …Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff ... and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's restaurant. Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and… more
    Marriott (05/13/25)
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  • Chef de Cuisine - Amazon

    Compass Group, North America (Sunnyvale, CA)
    …Responsible for leading culinary operations and ensuring high standards in food quality, safety, and presentation. Supports the Executive Chef and may lead the ... Bon Appetit Salary: $80,000 - $85,000 / Year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs… more
    Compass Group, North America (04/15/25)
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  • Sous Chef

    The Walt Disney Company (Sacramento, CA)
    …a professional, apply today! As Sous Chef, you will along with the Chef de Cuisine , lead a multi-cultural team of cooks and chefs toward completion of their daily ... and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How You Will...Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between… more
    The Walt Disney Company (04/03/25)
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  • Executive Chef 1

    Sodexo (Palo Alto, CA)
    …**Palo Alto, California** . The Executive Chef will oversee our brand new Indian Cuisine location, bringing fresh ideas while having the ability to own the menu. ... Have a strong knowledge of food and able to cook using multiple styles of cuisine + Recognizing and reacting to contemporary trends + Use of correct food terminology… more
    Sodexo (04/26/25)
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  • Sous Chef

    Sage Hospitality Group (San Diego County, CA)
    …is the standard. Whether you're welcoming guests at the front desk, preparing vibrant cuisine at Sea & Sky, or working behind the scenes to create seamless ... operations, you're contributing to something truly special. Here, we don't just offer jobs we cultivate careers, foster individuality, and celebrate the unique energy each team member brings. If you're passionate about hospitality, inspired by coastal living,… more
    Sage Hospitality Group (05/31/25)
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  • Director of Front Office Operations

    Omni Hotels (Carlsbad, CA)
    …Costa's acclaimed restaurants present an updated take on locally inspired cuisine and culinary delights. Steps from your door, world-class accommodations, ... championship golf and tennis, eight pools and more anxiously wait to welcome your arrival. Omni La Costa associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company… more
    Omni Hotels (05/31/25)
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