- Domaine Chandon (Yountville, CA)
- Join our vibrant culinary team at CHANDON California, where exceptional food meets world-class sparkling wines! Pay Range: $21 - $26 per hour Seasonal, Part Time ... with rustic charm, providing the ideal backdrop for your culinary artistry. In this role, you'll be responsible for...here, and you will be sharing your passion for culinary excellence with like-minded individuals. You are someone who… more
- Marriott (Truckee, CA)
- …Information** **Job Number** 25139386 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Lake Tahoe, 13031 Ritz Carlton Highlands Court, ... department head, directs and works with the food and beverage/ culinary management team and employees to successfully execute all...GED; 6 years experience in the food and beverage, culinary , event management, or related professional area. OR *… more
- Marriott (Chula Vista, CA)
- …Information** **Job Number** 25137603 **Job Category** Food and Beverage & Culinary **Location** Gaylord Pacific Resort & Convention Center, 1000 H Street, ... Type** Management **JOB SUMMARY** Assists with supervising food and beverage/ culinary daily operations. Responsibilities include ensuring guest and employee… more
- Mina Group (San Francisco, CA)
- …that fire is the start of all cooking and every country shares this culinary spark. What we offer: + Competitive pay and great benefits including medical, dental ... and progressive development plans Our ideal candidate is: A motivated culinary professional who is organized, detail oriented and knowledgeable. You will… more
- Martis Camp (Truckee, CA)
- …Wage Range: $100,000-$110,000 annually The Pastry Chef facilitates the organization of culinary operations by providing leadership and management for the pastry team ... food production and provides leadership and management for the culinary staff to ensure that the standards as set...hotel. + Serve Safe Food Protection Managers Certification + Culinary Arts Degree from an ACF accredited baking and… more
- Mina Group (San Francisco, CA)
- PABU Izakaya is a culinary delight created by Chef Ken Tominaga, of the famed Hana Japanese restaurant, and Chef Michael Mina. This unique take on the classic ... and progressive development plans Our ideal candidate is: A motivated culinary professional who is organized, detail oriented and knowledgeable. You will… more
- Compass Group, North America (South San Francisco, CA)
- …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... operations for the food service departments. You will maintain a quality culinary program and process all financial reporting. Duties also include menu development,… more
- SusieCakes (Lafayette, CA)
- …are what separates SusieCakes from other bakeries. The pastry baker assists in the culinary operations by managing and producing of all the baked goods along side ... other culinary team members. RESPONSIBILITIES: + Manage production and prepare...our delicious desserts! QUALIFICATIONS: + One year of previous culinary experience, pastry/baking experience strongly preferred + Ability to… more
- Compass Group, North America (San Francisco, CA)
- …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... wellness team. + Coordinates wellness events calendar with regional marketing and culinary team and aligns with client events. + Customizes and presents materials… more
- Compass Group, North America (Palo Alto, CA)
- …including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal ... met and, the safe handling of food by following safety&sanitation protocols. **Leading Culinary Operation:** + Lead daily culinary production in preparation and… more