- WK International (Troy, NY)
- …development IMPORTANT: WEEKEND AVAILABILITY REQUIRED Are you looking for a rewarding culinary opportunity in a fantastic environment? Look no further! The Whistling ... showcase your skills, learn from seasoned professionals, and grow within our culinary team. Your Responsibilities: + Maintain cleanliness and organization of all… more
- Inns of Aurora (Aurora, NY)
- …Chef to create new meals, implement more efficient plans and execute high culinary standards + Closely monitor guest dining experiences + Maintain general knowledge ... of culinary trends in order to implement and add into...kitchen stations are followed Requirements + qualifications: . Previous culinary and management/supervisory experience . Proven ability to manage… more
- ARAMARK (Bedford, NY)
- …Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also ... + Train and manage kitchen personnel and supervise/coordinate all related culinary activities + Estimate food consumption and requisition or purchase food… more
- ASM Global (Ithaca, NY)
- …Beverage Department to include concessions, mobile carts, general event catering, culinary , catering sales, menu development, financials, and budgets. This position ... clued "Serve safe" and any Health department regulations. + Maintain and manage culinary and stewarding personnel to meet labor and production objectives. + Give… more
- ARAMARK (New York, NY)
- …the **Executive Chef** of our Executive Dining Room, you will lead all culinary operations in a refined, high-touch environment serving senior executives and VIP ... that those laws apply to the opportunity. **Job Responsibilities** + Lead all culinary operations for the executive dining room, including a la carte service,… more
- Elior North America (New York, NY)
- …at a glance:** We are looking to add an motivated Sous Chef to our Consellation Culinary Group team in New York, NY. As a Sous Chef you will have the opportunity ... of production and service areas, equipment and employee appearance. + Implement culinary production for special events, monotony breakers, and catered functions. +… more
- Hilton (New York, NY)
- …will I be doing?** The Banquet Chef is a highly skilled and hands\-on culinary leader responsible for overseeing all banquet and event culinary operations at ... expertise, and a calm leadership presence that inspires excellence throughout the culinary team\. **Experience and Skills** 8-10 years of experience in luxury… more
- ASM Global (Syracuse, NY)
- …conventions. ESSENTIAL DUTIES AND RESPONSIBILITIES + Be a part of leading culinary operations at The Oncenter, ensuring top-notch quality, presentation, and service. ... with local regulations and industry best practices. + Stay up to date on culinary trends and innovations to elevate the convention center's offerings. + Assist in… more
- Compass Group, North America (Syracuse, NY)
- …kitchen operations and ensuring a safe, sanitary, and high-quality culinary experience across multiple accounts. This role requires flexibility, leadership, ... professional training as appropriate **Preferred Qualifications:** + Associate's degree in Culinary Arts or equivalent combination of education and experience +… more
- Compass Group, North America (New York, NY)
- …premier corporate client, you will be responsible for ensuring outstanding culinary experiences during client operating hours Monday through Friday. **Key ... professional programs, as appropriate **Preferred Qualifications:** + Minimum 10 years of culinary experience, with a proven track record in high-end, fine dining… more