- Elior North America (New York, NY)
- …for both daily foodservice and catered events. They are the front line of culinary and service excellence and work collaboratively as mentors to all other team ... areas of improvement and implement solutions Must-haves: * Degree in Culinary Arts, Hospitality Management or equivalent experience preferred (Kosher School) *… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- …The Lead Line Cook is responsible for supporting the Food & Beverage department culinary team by retaining knowledge for all venues and preparing and cooking menu ... cooking of food as business requires. * Trains new culinary employees. * Assists in menu planning and recipe...School Diploma or General Education Degree (GED) required. Formal Culinary training or a degree from an accredited … more
- Tommy Bahama (New York, NY)
- …to review our Applicant Privacy Policy. MISSION Responsible for delivering exceptional culinary experiences to our Guests while exhibiting Tommy Bahama Values and ... + Actively participate in a team environment that promotes financial and culinary success. + Consistently execute Company policies and procedures. + Practice open,… more
- Compass Group, North America (Syracuse, NY)
- …In this role you will be responsible for the success of both the culinary and food service operation. **Key Responsibilities:** + Full culinary management of ... + Must have a working knowledge of HACCP + Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory… more
- Compass Group, North America (Blooming Grove, NY)
- …operations for the food service departments. You will maintain a quality culinary program and process all financial reporting. Duties also include menu development, ... duties and special projects as assigned **Preferred Qualifications:** + Degree in Culinary Arts is preferred or equivalent professional experience + Five years… more
- Compass Group, North America (New York, NY)
- …management team to build menus and deliver top-quality food + Implement new culinary programs in partnership with our marketing and culinary teams **Preferred ... Qualifications:** + BS or equivalent experience in Hospitality or Culinary field preferred + Five years of foodservice operation experience in a similar position +… more
- Compass Group, North America (Schenectady, NY)
- …In this role you will be responsible for the success of both the culinary and food service operation. **Key Responsibilities:** + Full culinary management of ... + Must have a working knowledge of HACCP + Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory… more
- Compass Group, North America (New York, NY)
- …P&L and budgeting as it pertains to the account + Roll out new culinary programs in conjunction with FLIK marketing and culinary team **Preferred ... Qualifications:** + BS, Hospitality or Culinary degree preferred + Three to five years of foodservice operation experience + High volume production and catering experience is essential + Previous experience managing a budget + Desire to learn and grow with… more
- Compass Group, North America (New York, NY)
- …As the Chef Manager for Restaurant Associates, you will support the successful culinary services at Peloton. This position focuses largely on pantry services and ... service company! **Essential Duties and Responsibilities:** + Support the successful culinary services of a designated corporate account + Provide outstanding… more
- Compass Group, North America (Garden City, NY)
- …team in creating menus and providing top quality food + Rolls out new culinary programs in conjunction with Company marketing and culinary team **Preferred ... Qualifications:** + BS, Hospitality or Culinary degree preferred + Five years of foodservice operation experience + High volume production and catering experience is essential + Previous experience managing a budget + Desire to learn and grow with a top… more