- ARAMARK (Philadelphia, PA)
- …The Warehouse Worker?s main responsibilities include receiving and processing incoming products, preparing orders for transport, and performing inventory and quality ... control duties. This person ensures the warehouse is clean and organized, maintained in accordance with the facility protocols and safety standards. **Job Responsibilities** + Responsible for receiving and inspecting products, accurately labeling items and… more
- ARAMARK (Pittsburgh, PA)
- …The Hourly Supervisor is responsible for improving the profitability of Operations. This person will ensure the highest level of customer service, safety, sanitation, ... quality, and consistency while driving sales and controlling costs. Enter Job Description here **Job Responsibilities** + Controls the labor costs by supervising daily staffing levels as needed while driving efficiency from all staff. + Retains control of… more
- ARAMARK (Philadelphia, PA)
- …The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and ... sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the position may vary by… more
- ARAMARK (Philadelphia, PA)
- …The Administrative Support Worker is responsible for assisting management with administrative tasks including, but not limited to, ordering, data entry, filing, etc. ... The Administrative Support Worker will be required to work well with customers, visitors, and employees in a professional and cheerful manner. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements… more
- ARAMARK (Philadelphia, PA)
- …Do you love to cook? Are you passionate about food? As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by ... fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety… more
- ARAMARK (Philadelphia, PA)
- …The Runner-Busser is responsible for keeping inventory of transporting, stocking, and cleaning/clearing products to ensure business and customer needs are met. ... Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. **Job Responsibilities** Stocks and maintains appropriate levels of product Delivers product and uses transfer sheets to… more
- ARAMARK (Selinsgrove, PA)
- …Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet ... customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and...customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards.… more
- Sodexo (Allentown, PA)
- …**Sodexo** is seeking a skilled and energetic **Executive Chef 2** to lead culinary operations at **Lehigh Valley Hospital - Cedar Crest** , a leading healthcare ... position plays a key role in supporting a team of frontline culinary associates and managing all back-of-the-house operations across retail, catering, and patient… more
- ARAMARK (Pittsburgh, PA)
- **Job Description** The Executive Sous Chef is responsible for overseeing culinary staff and developing and executing culinary solutions to meet production, ... and service standards. The Executive Sous Chef will apply culinary techniques to food preparation and manage the final...your chance to lead the charge and turn your culinary vision into an unforgettable experience. This Salaried Full-Time… more
- ARAMARK (Philadelphia, PA)
- …in Philadelphia, PA. The Chef Manager is responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of ... culinary solutions to meet customer and client needs and...customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards.… more