• Executive Chef 2

    Sodexo (Zieglerville, PA)
    …weekend coverage. **What You'll Do** + implement and standardize all culinary systems and procedures: Catering, Retail menus, garnishing, panning charts, production, ... employees upon hire. **What You Bring** + a strong culinary background, with the demonstrated ability to stay current...with the demonstrated ability to stay current with new culinary trends; + excellent leadership and communication skills with… more
    Sodexo (08/07/25)
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  • Sous Chef At Spike

    Compass Group, North America (University Park, PA)
    …**Job Summary** The Sous Chef position is a central leadership role within the culinary team at State College Spikes - providing direction and coaching to team ... against our financial goals and budgets + Setting the standard for culinary excellence + Overseeing equipment maintenance routines + Communicating and monitoring par… more
    Compass Group, North America (08/22/25)
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  • Executive Chef 2

    Sodexo (Enola, PA)
    …of daily food operations and deliver a high-quality product; + has culinary production experience and a strong background in safety and sanitation compliance; ... employees upon hire. **What You Bring** + Energetic, polished culinary professional with high end catering and dining experience...end catering and dining experience and a passion for culinary arts. + A strong production culinary more
    Sodexo (08/08/25)
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  • Executive Chef 2

    Sodexo (Lehighton, PA)
    …metropolitan areas. As the **Executive Chef 2** , you will lead all culinary operations and ensure the delivery of high-quality food across patient dining, retail ... and catering services. This role is ideal for a culinary leader who thrives in a healthcare environment and...quality, safety, and service excellence. **_If you're a passionate culinary professional ready to make a difference, we invite… more
    Sodexo (08/07/25)
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  • Executive Chef 2

    Sodexo (Newtown Square, PA)
    …Sodexo is currently seeking a dynamic **Executive Chef** to lead our culinary operations at **White Horse Village** in **Newtown Square, Pennsylvania** . White ... convenient urban access. The Executive Chef will oversee a culinary team of approximately 10 professionals and a utility...consistently met and exceeded + Lead, mentor, and engage culinary and utility staff to foster a positive, resident-focused… more
    Sodexo (08/23/25)
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  • Executive Chef

    Compass Group, North America (Kennett Square, PA)
    …Chef** with **Restaurant Associates** . This is your chance to showcase your culinary artistry in a setting that inspires creativity and excellence every day. **Key ... Responsibilities:** + Partner with the Culinary Director to manage food cost controls, optimize kitchen...both creativity and guest preferences. + Roll out new culinary initiatives in partnership with our marketing and … more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    ARAMARK (Wynnewood, PA)
    …Aramark, our Sous Chefs play a critical role in delivering exceptional culinary experiences. The Sous Chef supports daily kitchen operations, oversees food ... a culture of safety and professionalism in the kitchen ** Culinary Execution** + Prepare and cook hot and cold...to visual presentation and quality + Stay current with culinary trends and incorporate them as appropriate **Inventory &… more
    ARAMARK (08/08/25)
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  • Executive Chef 2

    Sodexo (York, PA)
    …inventory, food cost analysis, and food production forecasting; + Ensure Sodexo Culinary standards including recipe compliance and food quality are implemented; + ... campus. Oversee concept development, menu design, and the implementation of new culinary concepts; + Driving innovation and excellence in the university's dining… more
    Sodexo (08/23/25)
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  • Chef Manager

    Sodexo (Hershey, PA)
    …and large teams apply now!_** The Chef Manager will have oversight of all culinary functions supporting $10 million in annual retail sales and over 1500 patient ... meals daily. The Chef Manager will oversee culinary services with direct management of all culinary operations. We utilize a patient room service model with… more
    Sodexo (08/21/25)
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  • Chef de Cuisine - PA Convention Center

    ARAMARK (Philadelphia, PA)
    **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. **Job Responsibilities** ... + Trains and leads kitchen personnel + Supervises/coordinates all related culinary activities + Estimates food consumption and requisition or purchase food + Selects… more
    ARAMARK (08/20/25)
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