• Amore Line Cook

    Wegmans (Rochester, NY)
    …ingredients and cuisine **Preferred Qualifications** + Associate's or bachelor's degree in culinary arts + Experience working on multiple kitchen stations + ... effectively handling a variety of tasks + Preparing ingredients to be used by the culinary team as well as creating high quality meals + Follow proper recipes, knife… more
    Wegmans (12/04/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …event catering for some of the nation's most prestigious museums, performing arts centers and corporations! **Voted Glassdoor's Employee Choice Awards** - _Best ... Pier 57 and additional venues as needed. * Train, mentor, and develop culinary talent in a fast-paced, collaborative kitchen environment. * Maintain the highest… more
    Compass Group, North America (12/02/25)
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  • Service Director

    Compass Group, North America (New York, NY)
    …event catering for some of the nation's most prestigious museums, performing arts centers and corporations! **Voted Glassdoor's Employee Choice Awards** - _Best ... daily service operations, drives team performance, and partners closely with culinary leadership to create a seamless, elevated dining experience. **Key… more
    Compass Group, North America (11/26/25)
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  • Sous Chef at The Oncenter

    ASM Global (Syracuse, NY)
    …facility producing meals for large or multiple events. + Two-year Associate Degree in Culinary Arts , or + Equivalent combination of education and experience. + ... + Work directly with the Executive Chef to prepare and oversee daily culinary operations. + Prepare recipes as directed. + Order, receive, and prepare food… more
    ASM Global (11/20/25)
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  • Lead Cook

    Sunrise Senior Living (New York, NY)
    …in the food services sanitation training to become ServSafe(R) certified + Associates Degree in Culinary Arts preferred + One (1) year experience as a cook in a ... items using approved Sunrise standardized recipes in a timely fashion. + Applies culinary math and measures to achieve production levels. + Adheres to production… more
    Sunrise Senior Living (11/11/25)
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  • Back of House Manager

    Compass Group, North America (New York, NY)
    …event catering for some of the nation's most prestigious museums, performing arts centers and corporations! **Voted Glassdoor's Employee Choice Awards** - _Best ... are in compliance * Provides leadership and direction to utility and culinary team including hiring, training, developing, coaching and counseling * Oversees… more
    Compass Group, North America (11/05/25)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    …:** 113H **Required Qualifications:** Experience/Education: + Degree/Certification in Culinary Arts (or equivalent experience) and 2 ... within six months of hire. + Must successfully complete Junior Sous Chef culinary skills test. Skills + Ability to lead, supervise, and work collaboratively with… more
    Rochester Institute of Technology (11/05/25)
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  • Senior Cook (Full Time)

    Compass Group, North America (Woodside, NY)
    …More details upon interview. + **Requirement** : Previous leadership experience in a culinary setting is required. + **Pay Range:** $23.00 per hour to $27.00 per ... devoted to creating extraordinary events. Fresh, local ingredients and years of fine-tuned culinary expertise are just the start. Every dish we prepare is the… more
    Compass Group, North America (10/25/25)
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  • Prep Cook (Full Time)

    Compass Group, North America (Woodside, NY)
    …may vary. More details upon interview. + **Requirement** : 3 years of previous culinary experience preferred. Experince working in a catering setting is a plus! + ... devoted to creating extraordinary events. Fresh, local ingredients and years of fine-tuned culinary expertise are just the start. Every dish we prepare is the… more
    Compass Group, North America (10/18/25)
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  • Sales Consultant (Manhattan, NY)

    Sysco (Manhattan, NY)
    …and/or chef/restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; or Culinary Arts ) degree. + 1 year of outside foodservice ... Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Freshpoint's World Class… more
    Sysco (10/16/25)
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