• Sales Representative

    Sysco (Raleigh, NC)
    Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Freshpoint's ... chef /restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; or Culinary Arts ) degree. + 1 year of outside foodservice… more
    Sysco (09/27/25)
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  • Sales Representative-New Bern

    Sysco (Jacksonville, NC)
    Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Sysco's World ... **Required Education/Experience** Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline **OR** HSD/GED and… more
    Sysco (10/01/25)
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  • Sous Chef / Kitchen Manager

    King's Seafood Company (King, NC)
    …heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $66,500 - $80,000 based on ... and the executor of our hospitality. As the Sous Chef / Kitchen Manager , you will be...Manager . + High school graduate. + Any formal culinary training. + Ability to analyze and participate in… more
    King's Seafood Company (09/25/25)
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  • Banquet Sous Chef

    Omni Hotels (Charlotte, NC)
    …be your perfect match. Job Description OMNI Charlotte Hotel is seeking a Banquet Sous Chef to join our outstanding Culinary team! This individual will report to ... Charlotte Hotel is moments away from the Blumenthal Performing Arts Center, Discovery Place, the Charlotte Convention Center, and...the Executive Chef and will work alongside kitchen leadership to provide… more
    Omni Hotels (09/16/25)
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  • Chef de Cuisine

    The Walt Disney Company (Raleigh, NC)
    culinary operation + Certified working Chef or equivalent degree in Culinary Arts + Demonstrated career progression within the culinary field + ... goals + Strong written and verbal communication skills + College degree in Culinary Arts , preferred **Additional Information :** This is a **SHIPBOARD** role.… more
    The Walt Disney Company (10/06/25)
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  • Sous Chef

    Marriott (Charlotte, NC)
    …or related professional area. OR * 2-year degree from an accredited university in Culinary Arts , Hotel and Restaurant Management, or related major; 2 years ... Information** **Job Number** 25150751 **Job Category** Food and Beverage & Culinary **Location** Charlotte Marriott City Center, 100 W. Trade Street, Charlotte,… more
    Marriott (09/17/25)
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  • Sous Chef

    Marriott (Charlotte, NC)
    …or related professional area. OR * 2-year degree from an accredited university in Culinary Arts , Hotel and Restaurant Management, or related major; 2 years ... - Evening Shift **Job Number** 25140279 **Job Category** Food and Beverage & Culinary **Location** The Westin Charlotte, 601 S College St, Charlotte, North Carolina,… more
    Marriott (08/28/25)
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  • Chef De Cuisine

    Marriott (Charlotte, NC)
    …or related professional area. OR * 2-year degree from an accredited university in Culinary Arts , Hotel and Restaurant Management, or related major; 2 years ... Information** **Job Number** 25150845 **Job Category** Food and Beverage & Culinary **Location** The Westin Charlotte, 601 S College St, Charlotte, North… more
    Marriott (09/17/25)
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  • Executive Chef

    King's Seafood Company (King, NC)
    …our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an integral member of our leadership team. You will be the ... upscale and polished environment. Our kitchens are open with state-of-the- art equipment. Our menus are printed daily and reflect...Here's What We'll Bring To The Table for Executive Chef : + Competitive Salary: $100,000 - $120,000 based on… more
    King's Seafood Company (09/27/25)
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