- Hilton (New York, NY)
- The stunning Forbes 4\-StarConrad New Yorkis looking for _a_ ** Sous Chef ** to join the Culinary Team\! Stay inspired and join the pinnacle of luxury in the ... \(https://www\.conradnewyork\.com/\),Instagram, \(https://www\.instagram\.com/conradnydowntown/\)Facebook,Youtube \(https://www\.youtube\.com/user/conradnyhotel/videos\) **What will I be doing?** As Sous Chef , you would be responsible for… more
- IHG (New York, NY)
- …New York Barclay features 702 beautifully designed guestrooms, two grand ballrooms, and a celebrated culinary program. As a Sous Chef , you will be a key ... Job Overview Do you see yourself as a Sous Chef ? At IHG, we seek colleagues...leader within our Culinary team - supporting the Executive Chef , managing… more
- Sodexo (Jamaica, NY)
- **Role Overview** **Sodexo Live!** is seeking an **Executive Sous Chef ** with prior culinary supervisory/management skills and hands-on food production ... employees upon hire. **What You Bring** + a supervisory culinary background within hotel banquets , country clubs...+ a supervisory culinary background within hotel banquets , country clubs and upscale restaurants with the demonstrated… more
- City Winery (New York, NY)
- The Banquet Chef /Executive Sous ...+ Collaborate with internal teams to plan and execute culinary elements for events, banquets , and restaurant ... As a creative leader with a passion for the culinary arts, the Banquet Chef ...Partner with event teams to ensure seamless integration of culinary offerings into special events, banquets , and… more
- ASM Global (Syracuse, NY)
- POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Full-Time / Exempt VENUES: The Oncenter COMPENSATION: ... make legends happen! THE ROLE In your role as Sous Chef , you'll play a crucial part...DUTIES AND RESPONSIBILITIES + Work directly with the Executive Chef to prepare and oversee daily culinary … more
- ASM Global (Ithaca, NY)
- …Executive Chef for LEGENDS GLOBAL at the Ithaca Downtown Conference Center. The Sous Chef manages purchasing, receiving, and producing all food items in the ... Inventory controls.* Responsible for Kitchen in absence of Executive Chef .* Assists with monthly inventory.* Ensure all temperature logs...Education and/or Experience * At least four years of culinary experience in a banquet facility producing… more
- Tioga Downs Casino Resort (Nichols, NY)
- …School diploma or GED + Minimum of 2-4 years experience as a Sous Chef in a full-service restaurant, hotel or banquet facility. + Proficient in various ... Head Chef If you are a talented chef ...skills + Must have a passion for food, exceptional culinary skills, and the ability to manage a fast-paced kitchen… more