• Executive Chef 1

    Sodexo (Miami, FL)
    **Role Overview** **Sodexo** is seeking a highly motivated and innovative Ex **ecutive Chef ** to join our culinary team in **South Florida** . The Executive ... on our residents well-being; + demonstrate experience supervising a culinary team and possess a hands-on, innovative leadership approach... degree is desired and a CEC (Certified Executive Chef ) is preferred. **Who We Are** At Sodexo, our… more
    Sodexo (08/07/25)
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  • Sous Chef

    Elior North America (Miami, FL)
    …(US-FL) **The Role at a glance:** We are looking to add a skilled, experienced sous chef to our Constellation Culinary team in Miani, FL. As a sous chef ... **Sous Chef ** **Job Reference Number:** 33127 **Employment Type:** Full-Time...and service areas, equipment and employee appearance. + Implement culinary production for special events, monotony breakers, and catered… more
    Elior North America (08/16/25)
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  • Executive Chef , Corporate Sr

    Compass Group, North America (Pensacola, FL)
    …to our clients. **Job Summary** We are seeking a **SR** **Corporate Executive Chef ** to support the culinary team within the senior living/healthcare community ... **Key Responsibilities:** + Develops and implements operational, regional, and corporate culinary plans + Provides hands-on training programs to assure consistency… more
    Compass Group, North America (08/15/25)
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  • Pastry Chef

    The Walt Disney Company (Tallahassee, FL)
    …as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree in Culinary Arts + Excellent technical and functional understanding ... and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard + Prepare all… more
    The Walt Disney Company (07/07/25)
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  • Sales Consultant

    Sysco (Daytona Beach, FL)
    Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class ... **Required Education/Experience** Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline **OR** HSD/GED and 3 years… more
    Sysco (08/13/25)
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  • Executive Sous Chef

    Sodexo (Bradenton, FL)
    **Role Overview** **Sodexo** is seeking an **Executive Sous Chef ** for the **Pittsburgh Pirates Training Facility** located in **Bradenton, FL** . The Pittsburgh ... and dedication align with our purpose. The Executive Sous Chef will maximize player health and performance through the...hosted events as needed + Supervise and lead the culinary team by example in line with expectations of… more
    Sodexo (08/07/25)
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  • Chef , Research and Development (1 Year…

    NBC Universal (Orlando, FL)
    …learn more about this during the recruitment process. JOB SUMMARY: Works with Culinary leadership to research new food products and assists in implementation of ... Closely with creative project teams with a focus on culinary operation of new build Food & Beverage outlets....all operational needs are met. Assists the VP, Exec Chef with development of all menu food items, plate… more
    NBC Universal (06/04/25)
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  • Executive Sous Chef - Assisted Living

    Compass Group, North America (Naples, FL)
    Unidine **Position Title:** **EXECUTIVE SOUS CHEF - Assisted Living - Naples, FL** **Salary:** **$85,000 - $90,000** **Other Forms of Compensation:** Merit Increases ... Required** To meet client and community expectations, we are seeking an Executive Chef with **direct experience in assisted living, healthcare dining, or a closely… more
    Compass Group, North America (08/15/25)
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  • Resort Outlets Chef

    Omni Hotels (Amelia Island, FL)
    …Resort & Spa may be your perfect match. Job Description The Resort Outlets Chef will provide technical and administrative assistance to the Executive Chef and ... in a kitchen management capacity excellent knowledge of current culinary trends. Must have experience in high volume hotel...the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control… more
    Omni Hotels (08/12/25)
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  • Sous Chef

    Compass Group, North America (Miami, FL)
    Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for the account ... Flik Hospitality Group **Position Title: Sous Chef British Airways Miami International** **Pay 12** **Reports...will be responsible for the successful operation of the Culinary Department for a facility. You will assist in… more
    Compass Group, North America (08/15/25)
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