• F&B Manager

    Compass Group, North America (New York, NY)
    …guests, and internal partners to ensure exceptional experiences. + Partner with the Chef and management team to develop menus and maintain exceptional food quality. ... + Launch and execute new culinary programs in collaboration with marketing and ... culinary programs in collaboration with marketing and culinary leadership. **Preferred Qualifications:** + Bachelor's degree in Hospitality… more
    Compass Group, North America (08/15/25)
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  • Director, Food & Beverage (F&B) Development…

    Hilton (Albany, NY)
    …to Hotel Owners and internal stakeholders for approval\. + Collaborate with Culinary and Operations teams to consult on kitchen and back\-of\-house design, ensuring ... **How you will collaborate with others:** + Partner with other teams including Culinary , Operations, Design, Legal, and Finance to ensure concepts are viable and… more
    Hilton (08/13/25)
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  • Cook (1st, 2nd, Prep) at The Oncenter

    ASM Global (Syracuse, NY)
    …As a Cook at The Oncenter, you will be responsible for more complex culinary tasks and assisting the Executive/Sous Chefs in all aspects of food preparation. WHAT ... sheets accurately and monitor results. + Follow facility and Chef 's safe food handling guidelines. + Taste and evaluate...& EXPERIENCE + High School Diploma or GED. + Culinary Degree and/or directly related experience preferred. + One-year… more
    ASM Global (07/01/25)
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  • Prep Cook

    Tommy Bahama (New York, NY)
    …who are passionate about growth as we offer a variety of rewarding positions from culinary , front of house and management teams. You will play an integral role in ... demonstrating genuine hospitality and team player skills to promote culinary success + Set the course - Possess complete...presentation + Build the perfect oasis - Assist the chef in preparing high quality menu items + Support… more
    Tommy Bahama (06/13/25)
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  • Cook

    Bassett Healthcare (Oneonta, NY)
    …established policies and procedures, and as may be directed by the Head Cook, Chef , Manager and/or the Director of Food Services, to assure that quality food service ... reports as directed. Reports all hazardous conditions or equipment to the Chef and/or Food Service Manager immediately. Cooperates with staff of other departments… more
    Bassett Healthcare (08/02/25)
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  • Sushi Cook

    Tioga Downs Casino Resort (Nichols, NY)
    …$1000 SIGN ON BONUS!! Are you passionate about sushi and eager to showcase your culinary skills? We're on the lookout for a talented Sushi Cook to elevate our menu ... work stations and equipment * Identifies and informs the Chef regarding any problems on station. * Maintains proper...* Maintains proper stocking of assigned stations. * Assists Chef in menu preparation, service and breakdown of function.… more
    Tioga Downs Casino Resort (07/23/25)
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  • Pizza Cook

    Beer Tree Brew (Johnson City, NY)
    …maintain all equipment in station + Perform additional responsibilities as requested by the Chef , Sous Chef or Kitchen Manager + Maintain fast, accurate service, ... or split shifts + Willingness to work on your feet + Basic culinary coursework or equivalent experience highly preferred + Highly collaborative nature + Previous… more
    Beer Tree Brew (07/16/25)
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  • Bluestone Cook

    SUNY Delhi (Delhi, NY)
    …shift according to standards issued by the unit manager, assistant unit manager, chef and general supervisor maintaining a high standard of quality. Check food in ... production of foods for said meal. Assist unit manager, assistant unit manager, chef , and general supervisor in upholding all policies and procedures as instituted… more
    SUNY Delhi (07/16/25)
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  • Line Cook

    The Otesaga Resort Hotel (Cooperstown, NY)
    …equipment in station + Perform additional responsibilities as requested by the Executive Chef or Executive Sous Chef . + Maintain fast, accurate service, positive ... guest relations, and ensure products are consistent with quality standards + Hourly compensation depends on experience and culinary expertise. more
    The Otesaga Resort Hotel (06/27/25)
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  • Artisan Bread Baker

    The Otesaga Resort Hotel (Cooperstown, NY)
    Position Title: Artisan Bread Baker Reports To: Executive Pastry Chef and Executive Chef Basic Function: Produce high quality artisan bread and bread products as ... the employee handbook. Qualifications and Education: High school diploma or equivalent Culinary degree in baking preferred Minimum of four years experience in… more
    The Otesaga Resort Hotel (06/27/25)
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