- The Salvation Army (Peekskill, NY)
- …Restaurant Manager (https://resources.workable.com/restaurant-manager-job-description) or Head Chef (https://resources.workable.com/head- chef -job-description) + ... + Excellent organizational skills and conflict management abilities + Certification from a culinary school or degree in Restaurant Management is a plus + Candidate… more
- Delaware North (Farmington, NY)
- …kitchen that values teamwork and excellence, join us and be part of a culinary journey where your skills and dedication will be celebrated and nurtured. **Pay** ... and wrap food products in accordance with ServSafe procedures + Communicate with the chef for any instructions or training + Uphold all health codes and sanitation… more
- Compass Group, North America (Commack, NY)
- …the lives of those we serve. **YOU'D MAKE A GREAT ADDITION TO OUR TEAM** Our culinary team is the core of our business. Every day brings new opportunities to enhance ... + Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and… more
- O'Charley's Team Members (Schenectady, NY)
- …the US. At ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef , saute cook ... or grill cook experience in a high volume restaurant environment. **Coupon will be awarded after interview has been completed. Not valid on Combo Appetizer. No additional purchase necessary. One coupon per check. Not valid in conjunction with any other offer… more
- Fort William Henry Resort (Lake George, NY)
- …to cook and can work in a fast-paced, team environment. If that's you, the Culinary Department at the Fort William Henryis just the place for you! The Cook assists ... the Chef in all kitchen operations and assures kitchen cleanliness and meets all health dept standards, working on the line and makes sure that each menu item is… more
- Compass Group, North America (Schenectady, NY)
- …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... with executive clients, including the president's office + Collaborate with the Executive Chef on menu development + Track and manage labor and food costs for… more
- Compass Group, North America (Syracuse, NY)
- …serving some of the nation's largest health systems and bringing a culinary , nutritional, and operational expertise that truly transforms the healthcare dining ... 2012. **Job Summary** **Summary:** Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. **Essential… more
- Mohawk Valley Health System (Utica, NY)
- …Variable Shifts Department: NUTRITIONAL SERVICES Job Summary Under the direction of the Chef , the Cook II will accurately and efficiently prepare, portion, cook and ... and vegetables, and trimming and cutting meat, poultry or fish for culinary use + Tasting products, reads menus, estimates food requirements, checks production,… more
- Compass Group, North America (Scarsdale, NY)
- …decades of food, education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information, visit ... . **Job Summary** **Summary:** Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. **Essential… more
- Indus Hospitality Group (Rochester, NY)
- …and TripAdvisor Awards for Excellence. Job Title: Line Cook Reports To: Executive Chef Summary Prepare food items for the restaurant, in-room dining and catering ... or Associate's degree (A. A.) or equivalent from two-year college or culinary school; or equivalent combination of education and experience. Qualifications To… more