• Host - Glen Eddy

    Trinity Health (Niskayuna, NY)
    …and wellness. A cornerstone of that experience is our commitment to **serving fresh, chef -inspired meals** to residents every day. The dining room is a hub of joy ... maintain seating/reservation lists for accuracy + Communicate clearly with servers and culinary staff to meet residents' needs + Foster a friendly, accommodating… more
    Trinity Health (06/17/25)
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  • Hospitality Kitchen Operations Assistant…

    Indium Corporation (New Hartford, NY)
    …work experienced may be considered as equivalency * Students and/or graduates of culinary arts programs preferred * Existing knowledge of food safety procedures * ... * Keenness to follow instructions and prepare ingredients according to the Chef 's instructions * Strong teamwork and communication skills * Adaptable, hard-working,… more
    Indium Corporation (06/05/25)
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  • Cook- Yorktown School Nutrition

    Whitsons Culinary Group (Yorktown Heights, NY)
    …food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager. + Follows all Whitsons policies & procedures at all times ... proficient in recipe procedures and cooking techniques. + 1 year professional culinary experience required + Always present a positive and professional image.… more
    Whitsons Culinary Group (05/21/25)
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  • Cook- Monroe County Juvenile Center

    Whitsons Culinary Group (Rush, NY)
    …food handling certification requirements* Attend weekly kitchen meetings held by head chef or manager.* Follows all Whitsons policies & procedures at all times ... proficient in recipe procedures and cooking techniques.* 1 year professional culinary experience required* Always present a positive and professional image. PHYSICAL… more
    Whitsons Culinary Group (05/21/25)
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  • Cook - North Merrick School Nutrition

    Whitsons Culinary Group (North Merrick, NY)
    …food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager. + Follows all Whitsons policies & procedures at all times ... ADDITIONAL DUTIES AND RESPONSIBILITIES: + Ensure compliance with all portioning, plate presentations and quality guidelines. + Maintain a sanitary and attractive work area at all times. Clean as you go. + Stock enough supplies at your station to last the… more
    Whitsons Culinary Group (05/21/25)
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