- Compass Group, North America (New York, NY)
- …Choice Awards** - _Best Places to Work,_ **This is R/A** **!** **Job Summary** The Chef De Cuisine will focus on culinary excellence and the cafe experience for ... Restaurant Associates **Position Title: Chef de Cuisine** **Pay 13** **Reports To:Executive ...look for in the perfect candidate:** + Degree in Culinary Arts preferred or equivalent professional experience. + Has… more
- Project Renewal, Inc. (New York, NY)
- Title: Chef de Cuisine Program: City Beet Kitchens EVENTS Salary: $75,000 annually Program Description City Beet Kitchens is making a difference in NYC-serving ... We are excited to meet you. Overall Responsibilities The Chef de Cuisine, along with the Sous Chef...Events Manager to continue developing the highest quality of culinary experience for the Events division + Mentoring and… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Sous Chef Department: Food & Beverage Reports To: Executive Chef FLSA Status: Exempt License: Work Permit Closing date: Open Until Filled SUMMARY: The ... Beverage team is seeking a creative and qualified Sous Chef to motivate and train kitchen staff to reach...(GED) General Education diploma. Minimum 5 years' experience or Culinary Degree and 3 years' experience. Minimum 2 years… more
- Compass Group, North America (New York, NY)
- … Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over ... when it's served with care. The exceptional care and culinary artistry of our team members is nurtured by...**Job Summary** **Job Summary:** **Working as a Senior Executive Chef ** will allow you the opportunity to work with… more
- Compass Group, North America (New York, NY)
- …Working as an **Executive Chef ** , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates ... Flik Hospitality Group **Position Title: EXECUTIVE CHEF -UJA** **Pay 15** **Reports To:** **Salary:** $105,000-$110,000 **Other...pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following:… more
- Compass Group, North America (Rye Brook, NY)
- …regions. **Join Our Team as an Area Chef ** Working as an **Area Chef ** , you are responsible for overseeing culinary functions for multiple corporate dining ... to provide unit support for events, vacation coverage, and culinary position deficits. **Key Responsibilities:** -Supports multiple corporate dining accounts… more
- Compass Group, North America (Poughkeepsie, NY)
- Bon Appetit **Position Title: Chef Manager** **Reports To:** **Salary: $65,000 to $75,000** **Other Forms of Compensation:** Sign on Bonus Our Passion is Food! At ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...a great company. We are seeking a growth minded ** Chef Manager** for our growing business. In this role… more
- Elior North America (New York, NY)
- **Unit Chef ** **Job Reference Number:** 32887 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Cater-To-You **State:** New York (US-NY) ... We are looking to add an experienced, motivated Unit Chef to our team. As a floating chef...**What you'll be doing:** + Planning, organizing, and supervising culinary operations of retail and catering services. + Planning… more
- Episcopal SeniorLife Communities (Honeoye Falls, NY)
- Sous Chef Full-Time Honeoye Falls, NY (http://maps.google.com/maps?q=1000+Pine+Trail+Honeoye+Falls+NY+USA+14472) Apply Description We provide high quality services ... Pinehurst Independent Living Facility Pay Rate: $21.50/hour The sous chef will produce and oversee all meal and catering...writing ability at 12th grade level or higher. + Culinary training preferred. + Strong leadership and communication skills.… more
- Compass Group, North America (Locust Valley, NY)
- …as a company as we continue to raise the bar. **Job Summary** As a Sous Chef , you are responsible for assisting with the overall success of the food program and ... coordinating culinary functions. The position entails assisting in all phases...expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and advises the… more