• Four Brothers| Cook 1 PM

    Omni Hotels (San Antonio, TX)
    …paperwork and performs duties in absence of Kitchen Supervisor + Supervises all culinary stations + Control quality and consistency of all food served + Ensure ... skills + Ability to create specials and execute with chef on duty + Minimum of 3 years of...of hotel and or resort experience in fast paced, culinary environment + Ability to multi-task + Must be… more
    Omni Hotels (07/15/25)
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  • Saute Cook

    King's Seafood Company (TX)
    …on experience. We keep it reel! Free shift meals, premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked yet? What do we bring ... + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + Notify management of any… more
    King's Seafood Company (07/24/25)
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  • BOH Supervisor

    King's Seafood Company (TX)
    …step before our Management Training and is an opportunity for you to learn the culinary business and grow your career. Once hired, you will be trained to provide ... will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years of age + High… more
    King's Seafood Company (07/15/25)
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  • Prep Cook

    King's Seafood Company (TX)
    …on experience. We keep it reel! Free shift meals, premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked yet? What do we bring ... Prep food for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + Notify management of… more
    King's Seafood Company (07/15/25)
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  • Dishwasher

    King's Seafood Company (TX)
    …on experience. We keep it reel! Free shift meals, premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked yet? What do we bring ... flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of incoming supplies and… more
    King's Seafood Company (07/15/25)
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  • Kitchen Supervisor

    ASM Global (San Antonio, TX)
    Kitchen Supervisor Responsibilities: Assist Executive Chef and Sous Chef in supervising and coordinating the food and beverage activities of the kitchen staff to ... and efficient manner according to guidelines. Qualifications: o Three years' culinary experience within a fast-paced environment o Must have knowledge of… more
    ASM Global (07/01/25)
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  • Prep Cook FT

    Erickson Living (Houston, TX)
    …team as a Prep Cook if you're passionate about food and teamwork, with culinary experience. You will contribute to our Signature Dining Programs, engaging in a la ... minute cooking and creating chef -inspired dishes, while working with a dedicated team in...and sanitized kitchen and work station + Use your culinary talents to prepare and assemble high quality menu… more
    Erickson Living (08/21/25)
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  • General Manager | Trick Rider (A New Age Luxury…

    Omni Hotels (Frisco, TX)
    …featuring shellfish and a stable of premium cut meats. Sit ringside at the chef 's table or at the horseshoe bar. A performance playing homage to traditions with ... work flexible shift including nights, weekends, and holidays. + Collaborate with culinary team in creative in food presentations, specials and promotions. +… more
    Omni Hotels (08/20/25)
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  • Prep Cook (Full Time)

    Compass Group, North America (Abilene, TX)
    …- 2&1/2 days per week. More details upon interview. + **Requirement** : Prior culinary experience is preferred. + **Pay Range:** $15.00 per hour to $16.50 per hour. ... serving some of the nation's largest health systems and bringing a culinary , nutritional, and operational expertise that truly transforms the healthcare dining… more
    Compass Group, North America (08/15/25)
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  • Director Of Dining Services

    Compass Group, North America (New Braunfels, TX)
    …with customers, guests and client as well as other departments + Work with the Chef and management team in creating menus and providing top quality food + Oversee ... it pertains to the account + Roll out new culinary programs **Preferred Qualifications:** + BS, Hospitality or ...culinary programs **Preferred Qualifications:** + BS, Hospitality or Culinary degree preferred + Three to five years of… more
    Compass Group, North America (08/15/25)
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