• Assistant Sous Chef - Pelican Grill

    Marriott (Newport Beach, CA)
    …, food and beverage, or related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Develops, designs, or ... **Additional Information** **Job Number** 25116462 **Job Category** Food and Beverage & Culinary **Location** The Resort at Pelican Hill, 22701 South Pelican Hill… more
    Marriott (07/18/25)
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  • Sous Chef - The Ahwahnee Hotel

    ARAMARK (Yosemite National Park, CA)
    **Job Description** The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated ... Francisco, this includes the San Francisco Fair Chance Ordinance. **Job Responsibilities ** Supervise and participate in the production, preparation, and presentation… more
    ARAMARK (08/08/25)
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  • Chef

    Live Nation (San Francisco, CA)
    …grilling, roasting, soups, stocks, baking . Follows specific recipes as directed by Lead Chef . Cook food in a timely manner . Ensure appealing presentation . Check ... WILL BRING Required: . Proven work experience as a Chef or Cook . Hands-on experience with various kitchen...Hands-on experience with various kitchen equipment . Knowledge of culinary techniques . Ability to remain calm and undertake… more
    Live Nation (07/04/25)
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  • Banquet Chef - LadyHawk

    Kimpton Hotels & Restaurants (West Hollywood, CA)
    …consistency, reasonable prices, in an attractive environment and with professional service. Responsibilities include managing the culinary functions to meet food ... feel it too. **What You'll Do** As the Banquet Chef , you'll maintain a clean work station, be efficient...learn about new techniques and ingredients. **Some of your responsibilities include:** + Provide banquet guests excellent food quality,… more
    Kimpton Hotels & Restaurants (08/16/25)
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  • Sushi Chef (Full Time)

    Compass Group, North America (Pleasanton, CA)
    Restaurant Associates + We have an opening for a full time **SUSHI CHEF ** position. + **Location:** Workday - 6000 Stoneridge Mall Road, Pleasanton, CA 94588. _Note: ... am to 2:30 pm. More details upon interview. + **Requirement** : Previous sushi culinary experience is preferred. + **Pay Range:** $25.00 per hour to $30.00 per hour.… more
    Compass Group, North America (08/15/25)
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  • Catering Chef

    House of Blues (Wheatland, CA)
    …prep lists WHAT THIS PERSON WILL BRING Required: + Proven work experience as a Chef or Cook + Hands-on experience with various kitchen equipment + Knowledge of ... culinary , baking and pastry techniques + Ability to remain...race, sexual orientation, religion, age, disability status or caring responsibilities . Live Nation strongly supports equal employment opportunity for… more
    House of Blues (07/18/25)
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  • Executive Chef - Pacific Hideaway

    Kimpton Hotels & Restaurants (Huntington Beach, CA)
    …relationships with guests that will compel them to return. **Some of your responsibilities include:** + Make sure all food products are consistently prepared and ... standards and efficient operations. + Perform inventory and purchasing responsibilities daily. + Receive all products in correct unit...You Bring** + 2 or 4 year degree in Culinary Arts or Hospitality Management is preferred. + Minimum… more
    Kimpton Hotels & Restaurants (06/04/25)
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  • MWR Sous Chef (SNI)

    Commander, Navy Installations (CA)
    …& ISOLATED duty station-- lodging is included ON SITE at SNI only. Responsibilities 1. Assists Supervisor with coordinating and supervising the activities of cooks ... and safety standards. Assumes responsibility for kitchen in absence of Head Chef . Attempts to resolve problems, such as substituting items on menus, reducing… more
    Commander, Navy Installations (08/20/25)
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  • Line Cook ( Culinary Specialist)

    University of Southern California (Los Angeles, CA)
    …Experience: 1 year + Minimum Field of Expertise: + Must successfully complete the culinary skills test administered by the Executive Chef . + Knowledge of all ... Minimum Experience: 1 year Minimum Field of Expertise: Must successfully complete the culinary skills test administered by the Executive Chef . Knowledge of all… more
    University of Southern California (05/30/25)
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  • Culinary -Floater

    University of Southern California (Los Angeles, CA)
    …Experience: 1 year + Minimum Field of Expertise: + Must successfully complete the culinary skills test administered by the Executive Chef . + Knowledge of all ... high school Minimum Experience: 1 year Minimum Skills: Must successfully complete the culinary skills test administered by the Executive Chef . Knowledge of all… more
    University of Southern California (05/30/25)
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