• Executive Chef

    Compass Group, North America (Newport Beach, CA)
    …Working as an **Executive Chef ** , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates ... Compass Corporate **Position Title: Executive Chef ** **Pay Grade: G15** **Reports To:** **Salary: $100,000...pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following:… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    SpaceX (Hawthorne, CA)
    …this possible, with the ultimate goal of enabling human life on Mars. SOUS CHEF RESPONSIBILITIES : + Manage cost controls and control expenditures + Create ... High school diploma or equivalency certificate + 3+ years of sous chef or culinary management experience PREFERRED SKILLS AND EXPERIENCE: + Degree in culinary more
    SpaceX (08/08/25)
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  • Sous Chef Strategic Operations

    NBC Universal (Universal City, CA)
    …entertainment content. The spin-off is expected to be completed during 2025. The Sous Chef would primarily be responsible for all culinary offerings in a ... highest quality of food and service at all levels. This position in culinary is responsible for supervising and developing teams working across Universal Studios… more
    NBC Universal (08/14/25)
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  • Executive Chef , Corporate (Providence…

    Compass Group, North America (Los Angeles, CA)
    …food service team members. **Job Summary** **Job Summary:** **Working as a Corporate Executive Chef ** , you will have the opportunity to access the latest trends in ... culinary and foodservice management. With our resources and your expertise as an Executive Chef , you will be valued as you go through your day making a difference… more
    Compass Group, North America (08/15/25)
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  • Senior Sous Chef

    Compass Group, North America (Crowley Lake, CA)
    …Summary** Bring your culinary passion to the peak! As Senior Sous Chef , you will support the Executive Chef in leading back-of-house operations, delivering ... show-stopping cuisine, and inspiring your culinary team in a high-volume mountain environment. You'll oversee food production, manage kitchen staff, and uphold… more
    Compass Group, North America (08/15/25)
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  • Executive Chef - ByteDance

    Compass Group, North America (San Jose, CA)
    …translates into exciting opportunities for our people! **Job Summary** As the Executive Chef , you will lead all culinary operations for the ByteDance dining ... standards, and driving excellence across all kitchen operations. **Key Responsibilities ** + Oversee food production and culinary ...**Key Responsibilities ** + Oversee food production and culinary execution for the account + Manage food and… more
    Compass Group, North America (08/15/25)
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  • Senior Sous Chef Pastry

    Marriott (Chula Vista, CA)
    …and coordinates activities of cooks and workers engaged in food preparation. **Ensuring Culinary Standards and Responsibilities are Met** * Develops, designs, or ... Information** **Job Number** 25130646 **Job Category** Food and Beverage & Culinary **Location** Gaylord Pacific Resort & Convention Center, 1000 H Street,… more
    Marriott (08/13/25)
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  • Senior Sous Chef

    Marriott (Santa Barbara, CA)
    …and coordinates activities of cooks and workers engaged in food preparation. **Ensuring Culinary Standards and Responsibilities are Met** * Develops, designs, or ... Information** **Job Number** 25118748 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Bacara Santa Barbara, 8301 Hollister Avenue, Santa… more
    Marriott (08/08/25)
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  • Executive Sous Chef

    King's Seafood Company (San Diego, CA)
    …quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on experience + realized bonus + ... the executor of our hospitality. As the Executive Sous Chef , you will be partnered with the Executive ...and take a positive approach to resolving issues. Essential Responsibilities : + Complete opening and closing duties as assigned… more
    King's Seafood Company (08/02/25)
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  • Executive Chef - Knott's Hotel

    Six Flags (Buena Park, CA)
    Overview: The Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the VP and/or Director of ... Six Flags Goals and Expectations of Quality. This position is responsible for the culinary and sanitation operations for the 3 meal per day restaurant, room service… more
    Six Flags (08/12/25)
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