- Mina Group (Santa Monica, CA)
- …regional flavors. Sous Chef Our Ideal candidate is : A detail oriented culinary leader who will operate the kitchen on a daily basis with professionalism, ... and discipline and lead execution of service and staff development using a variety of management tools, including line...Desire to teach and mentor both your staff and culinary interns + Basic Qualifications + + A minimum… more
- Compass Group, North America (Santa Clara, CA)
- …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... client contact and managing overall operations. You'll drive strategic planning, team development , and performance goals while supporting our mission to feed kids… more
- Scripps Health (San Diego, CA)
- …top places to work in health care. * We have transitional and professional development programs to create a learning environment that enables you to thrive in your ... Service operational systems; safe food handling, volume food production, menu development and modification, meal assembly and portion control, inventory management… more
- Scripps Health (San Diego, CA)
- …top places to work in health care. * We have transitional and professional development programs to create a learning environment that enables you to thrive in your ... Service operational systems; safe food handling, volume food production, menu development and modification, meal assembly and portion control, inventory management… more
- NBC Universal (Universal City, CA)
- …kitchens. Basic Requirements: + Bachelor's degree in Business, Hospitality Management or Culinary or equivalent combination of education and experience. + Minimum of ... 3 years of management/ culinary experience in high quality chain or independent restaurant...Characteristics: + Proven track record and experience in the development and implementation of strong training programs and tools… more
- Vail Resorts (South Lake Tahoe, CA)
- …the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Hiring for our seasonal ... * Employee Assistance Program * Excellent training and professional development * Referral Program To Learn More, please review...a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the… more
- Vail Resorts (South Lake Tahoe, CA)
- …the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Hiring for our seasonal ... * Employee Assistance Program * Excellent training and professional development * Referral Program To Learn More, please review...a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the… more
- Marriott (Monterey, CA)
- …Administration, or related major; 2 years experience in food and beverage, culinary , guest services, front desk, housekeeping, or related professional area. OR * ... of the following areas of hospitality to include food and beverage, culinary , guest services, front desk, housekeeping, or related professional area. **Preferred** *… more
- Hilton (San Diego, CA)
- …170,000 square feet of event space, and 8 food and beverage outlets\. Bring your culinary knowledge to this dynamic hotel and team\. A Cook III is responsible for ... pay when you need it through DailyPay + Health insurance + Career growth and development + Team Member Resource Groups + Recognition and rewards programs + Go Hilton… more
- Hilton (Los Angeles, CA)
- …team player\. Be able to accomplish repetitive task or duties and following Conrad culinary recipe\. Ability to bend, stoop, walk and lift/push/pull up to 50 lbs ... learning, digital literacy, professional certificates and more\)_ + Career growth and development + Team Member Resource Groups + Recognition and rewards programs… more