- Six Flags (Buena Park, CA)
- …product specification, product presentation, and quality are present. Provides training and development to all culinary staff including Sous Chefs, Managers and ... Expectations of Quality. This position is responsible for the culinary and sanitation operations for the 3 meal per...standards. This position will also be responsible for menu development and creativity in both the outlets and banquets,… more
- Sodexo (San Francisco, CA)
- …leadership and communication skills with the ability to maintain the highest of culinary standards; + strong coaching and employee development skills; and/or + ... who will commit to the challenges of creating and delivering a culinary -driven, upscale experience within a thoughtfully designed travel oasis. The ideal Executive… more
- Sodexo (San Francisco, CA)
- …leadership and communication skills with the ability to maintain the highest of culinary standards + strong coaching and employee development skills + have ... inventory, food cost analysis and food production forecasting + ensure Sodexo Culinary standards including recipe compliance and food quality are implemented + have… more
- Sodexo (Santa Clara, CA)
- **Role Overview** **Senior Director, Business Development - The Good Eating Company** **Location: Bay Area, California (Must reside in-region)** **The Good Eating ... align with client objectives and The Good Eating Company's commitment to culinary excellence and sustainability. _The Good Eating Company is redefining workplace… more
- Compass Group, North America (Sunnyvale, CA)
- …in a professional and timely manner. Provide ongoing feedback and support to culinary staff, fostering their professional growth and development . Ensure team ... commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a… more
- ARAMARK (San Francisco, CA)
- …Executive Sous Chef plays a key leadership role in managing all back-of-house culinary operations at Oracle Park, home of the San Francisco Giants. Working closely ... Forbes' Best Employers for 2024. As part of our commitment to culinary excellence, we offer unparalleled opportunities for professional growth and recognition. Our… more
- University of Southern California (Los Angeles, CA)
- …to the Executive Chef of Private Events & Conferences in menu and recipe development , food cost maintenance, labor management, and culinary execution of all ... Sous Chef, Catering and Private Events serves as a culinary leader in Private Events & Conferences kitchens. This...as directed by the Executive Chef. Creates and updates culinary options according to USC and industry standards for… more
- NeueHouse (Venice, CA)
- …for the Venice creative community. The Role The Line Cook assists in driving culinary excellence across the entirety of the business helping to define and execute ... the high standards set for the NeueHouse culinary program. Supporting the NeueHouse Hollywood Chef de Cuisine,...always ensuring superior quality and consistency. + Through training, development , and mentorship via the Leadership team, they ensure… more
- NBC Universal (Universal City, CA)
- …completed during 2025. The Sous Chef would primarily be responsible for all culinary offerings in a designated area of Universal Studios Hollywood. This position ... food and service at all levels. This position in culinary is responsible for supervising and developing teams working...all health and sanitation guidelines + Assist in the development of all food staff. + Establish and maintain… more
- Sysco (Riverside, CA)
- …Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and explore all the ... **Required Education/Experience** Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline **OR** HSD/GED and 3 years… more