• Dietary Aide

    National Health Care Associates (Catskill, NY)
    …lives through the power of food in an environment where compassion, care, and your culinary expertise come together, we invite you to join our team as a Dietary ... + Comprehensive training and mentorship + Opportunities for professional growth and development + Supportive and collaborative work environment + The chance to make… more
    National Health Care Associates (08/08/25)
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  • Sous Chef

    Elderwood (Williamsville, NY)
    …$20.50 - $25.56 / hour Overview The Sous Chef is a member of the culinary team and coordinates the activities of department staff involved in direct preparation of ... 6. Tests cooked foods by tasting and smelling samples. 7. Assists with development and standardizing of recipes. 8. Ensures that sanitation and safety standards are… more
    Elderwood (08/08/25)
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  • Cook I (Temporary) - Hilton New York Times Square

    Hilton (New York, NY)
    …learning, digital literacy, professional certificates and more\)_ + Career growth and development + Team Member Resource Groups + Recognition and rewards programs ... _\*_ _Available benefits may vary depending upon property\-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable\._ **What will I be doing?** As a Cook, you would be responsible for preparing food items… more
    Hilton (08/08/25)
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  • Reception Manager

    ARAMARK (New York, NY)
    …+ Conduct performance evaluations and provide coaching to support team development . + Foster a culture of hospitality, professionalism, and accountability. ... Coordination & Communication + Liaise with culinary , event, and operations teams to ensure seamless guest experiences. + Coordinate with security and facilities… more
    ARAMARK (08/08/25)
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  • Executive Dining Room Director

    ARAMARK (New York, NY)
    …service-driven leader with a deep understanding of luxury hospitality, team development , and the nuances of high-profile service environments. **Compensation Data** ... clients, ensuring personalized, discreet, and anticipatory service. + Collaborate with culinary leadership to coordinate menus, service timing, and special requests.… more
    ARAMARK (08/08/25)
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  • Cook

    DePaul (Buffalo, NY)
    …Supportive work environment + We value diversity + Opportunity for professional development and career advancement + Excellent benefits and competitive pay rates ... and dining areas. + Supervises the maintenance, cleaning and sanitation of assigned culinary equipment and work areas. + Regularly visits residents in the dining… more
    DePaul (08/08/25)
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  • Conference Center Planner

    ARAMARK (New York, NY)
    …meetings, and private events hosted at the conference center. + Collaborate with culinary teams to design customized menus that meet client expectations and dietary ... the Conference and Events Director in strategic planning and client development initiatives. **Qualifications** + Bachelor?s degree in Hospitality, Event Management,… more
    ARAMARK (08/08/25)
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  • Pediatric Otolaryngologist

    University of Rochester (Rochester, NY)
    …water sports. + **Vibrant Culture** : Experience a thriving arts scene, diverse culinary offerings, and world-class museums. Rochester is home to the Eastman School ... Tuition benefits for employees and their families. + Professional development funds and opportunities for leadership training. **Qualifications** **Qualifications**… more
    University of Rochester (08/07/25)
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  • Head and Neck Oncologic Surgeon

    University of Rochester (Rochester, NY)
    …water sports. + **Vibrant Culture** : Experience a thriving arts scene, diverse culinary offerings, and world-class museums. Rochester is home to the Eastman School ... plans. + Tuition benefits for employees and their families. + Professional development funds and opportunities for leadership training. **Qualifications** + MD or DO… more
    University of Rochester (08/07/25)
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  • Registered Dietitian

    Northwell Health (Plainview, NY)
    …to changes to patient's menu, including patient food preferences, and the development of standardized recipes, as well as assists in overseeing food service ... nutrition information within the program and community. 11.Provides in-services to culinary , food service and interdisciplinary teams regarding therapeutic diets and… more
    Northwell Health (08/03/25)
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