- Marriott (Boston, MA)
- …Available **Job Number** 25129261 **Job Category** Food and Beverage & Culinary **Location** Boston Marriott Long Wharf, 296 State Street, Boston, Massachusetts, ... Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food… more
- Marriott (Boston, MA)
- …Information** **Job Number** 25120106 **Job Category** Food and Beverage & Culinary **Location** Boston Marriott Long Wharf, 296 State Street, Boston, Massachusetts, ... school diploma or GED; 5 years experience in the culinary , food and beverage, or related professional area. OR...diverse group of co-workers. JW creates opportunities for training, development , recognition and most importantly, a place where you… more
- Marriott (Boston, MA)
- …Information** **Job Number** 25101817 **Job Category** Food and Beverage & Culinary **Location** The Westin Copley Place Boston, 10 Huntington Ave, Boston, ... Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food… more
- Compass Group, North America (East Boston, MA)
- Restaurant Associates Position Title: Pastry Chef Pay 13 Reports To: Salary: $75,000 - $90,000 Other Forms of Compensation: Become part of Restaurant Associates, the ... Best Places to Work, This is R/A ! Job Summary Working as a Pastry Chef , you are responsible for the preparation, production and ordering for the pastry department.… more
- Compass Group, North America (Boston, MA)
- …creation, and multi-unit team leadership. Key Responsibilities + Lead seasonal menu development , local sourcing, and elevated culinary standards across all ... on sustainability, waste reduction, and packaging initiatives. + Deliver culinary training in skills development , presentation, and...culinary training. + 10+ years as a professional chef , including 8+ years in leadership. + 5+ years… more
- Sodexo (Boston, MA)
- …**Sodexo Live! Airport Lounges, North America** is seeking a visionary **Premium Culinary Director** to lead the strategic development and execution of ... + Culinary Engagement & Partnerships:Lead all aspects of culinary engagement, including Global Chef partnerships, restaurant collaborations, high-profile… more
- Compass Group, North America (Cambridge, MA)
- …a positive and inclusive work environment. Key Responsibilities of a Campus Executive Chef , Menu Planning and Development , Staff Management and Training, Budget ... , inventory, purchasing, food cost controls and staff management and development . Key Responsibilities: + Culinary Innovation and Brand Alignment-Develops… more
- ARAMARK (Boston, MA)
- …at MGM Music Hall at Fenway Park!** Ideal candidates will have 3-5 years of culinary experience, preferably with a junior Sous Chef background. In this role, the ... and lead front-of-house operations. In turn, the Junior Sous Chef will oversee staffing, organizing team members, and some...staffing, organizing team members, and some aspects of menu development . This position will report directly to the General… more
- Compass Group, North America (Lynn, MA)
- …decades of food, education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information, visit ... responsible for managing client relationships, profitability of the account, and talent development . Key Responsibilities: + Oversees all P&L and budgeting as it… more
- Sysco (Taunton, MA)
- …an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Freshpoint's World Class ... or equivalent **Experience** + Minimum 2 years of sales, and/or chef /restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; or … more