- Sysco (Worcester, MA)
- …you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class ... **Required Education/Experience** Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline **OR** HSD/GED and 3 years… more
- Sodexo (North Andover, MA)
- …with financial goals. + Ensure proper post-production reporting and compliance with culinary standards. + Collaborate with the Executive Chef to develop ... is provided to new employees upon hire. **What You Bring** + Executive Chef or high-level culinary /production management experience, preferably in a high-volume… more
- Omni Hotels (Boston, MA)
- …to adhere to all proper trash procedures. + Work with Executive or Sous Chef to plan and implement menu development . Produce current and creative dishes ... Responsible for all prep and production for the banquet culinary operation, in accordance with hotel standards. The Cook...high standard. Report any equipment issues to the Banquet Chef for maintenance. + Responsible to maintain all furniture,… more
- Wegmans (Burlington, MA)
- …09/01/2025 **Job ID:** R0253748 EARN A BONUS UP TO $2,500! Hiring immediately! As a culinary leader in our kitchen, you are a team player and positive role model ... that ensures the development and education of the cooks. You will assist...area._** What will I do? + Assist the Sous Chef in running the kitchen and managing employees, overseeing… more
- Cadence Education (Hopkinton, MA)
- …team that thrives on open communication, teamwork, and a shared love for child development . We're not just a preschool-we're a kitchen for lifelong learning, and we ... need your culinary talents to keep our kids energized! Your Role...Grow Your Skills: Paid CDA, tuition reimbursement, and professional development to spice up your career. + Balanced Flavor:… more
- Omni Hotels (Boston, MA)
- …in food preparation areas, refrigeration and storage areas. + Work with Banquet Chef to plan and implement menu development . Produce current and creative ... The Banquet Cook is responsible for all prep and production for the banquet culinary operation, in accordance with hotel standards. The Cook comprehends the food and… more
- Compass Group, North America (Melrose, MA)
- …decades of food, education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information, visit ... lead a team of associates, and will be responsible for talent development , managing client relationships, profitability, and supporting financial goals in an… more
- Compass Group, North America (Boston, MA)
- …you will manage client relationships, profitability of the account, and talent development . Our Director of Dining Services must be diligent, engaged, and passionate ... excellent relationships with the client + Works with the Chef and management team in creating nutritious and top...top quality food for the students + Implements new culinary programs in conjunction with the Company marketing and… more
- Delaware North (Boston, MA)
- …environment and have the drive to coordinate multiple orders with ease, join our culinary team and be part of an experienced kitchen where your prep skills will ... including: + Weekly pay + Employee assistance program + Training and development opportunities + Employee discounts + Flexible work schedules Eligible team members… more
- Compass Group, North America (Babson Park, MA)
- …hours may vary, including weekends. More information upon interview. + Requirement: Prior culinary experience preferred. + Pay Range: $20.00 per hour to $22.00 per ... + Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and… more