- Rochester Regional Health (Rochester, NY)
- Medical Director of Breast Surgery Rochester General Hospital | Rochester, NY At Rochester Regional Health, we believe leadership in surgical care is about more than ... vision to become a national model of health and healing. As the Medical Director of Breast Surgery at Rochester Regional Health, you'll exemplify our shared values:… more
- Rochester Regional Health (Rochester, NY)
- …seeks a visionary leader to serve as the System Executive Medical Director of Cancer Services, overseeing the renowned Lipson Cancer Institute-a premier, ... team. Your Leadership Impact As the System Executive Medical Director , you will have the power to expand, elevate,...Food & Craft Beverage Scene - Experience a booming culinary and brewery movement, from farm-to-table dining to award-winning… more
- University of Rochester (Rochester, NY)
- …evolving food preferences, including healthy and allergen-free options, to support the development and enhancement of residential dining halls. + In conjunction with ... the Campus Culinary team, manages expected culinary performance outcomes...performance expectations for a culture of continuous growth and development , and aligning performance results with university-wide goals and… more
- Compass Group, North America (Brooklyn, NY)
- …applicants interested in roles requiring hiring consideration and approval* Collaborating with culinary leadership and partners to drive menu development and ... NBA, NFL, and MLS All-Star Games. Job Summary The Director of Operations is responsible for leading our team...plans to best achieve business goals* Leading the continual development of the location's food story and guest experience*… more
- ARAMARK (New York, NY)
- …food and the joy it brings to others. As the **Executive Dining Room Director ** , you will lead all front-of-house operations for a premier executive dining program. ... service-driven leader with a deep understanding of luxury hospitality, team development , and the nuances of high-profile service environments. **Compensation Data**… more
- Compass Group, North America (New York, NY)
- …to identify and source with new vendors as needed. * Work with Creative Director and Executive Chef to determine development calendar and internally promote new ... sanitation, and personnel management to include hiring, firing, counseling, coaching and development Preferred Qualifications: + AOS Degree in Culinary Arts or… more
- Compass Group, North America (Rochester, NY)
- …cadence of communication and elevated levels of execution. + Each SEC leads the culinary strategy development and deployment for a designated group of Priority ... Come and join our award-winning team! Seeking a dynamic culinary leader who loves to inspire and mentor ...of implementing. This position reports to the area's Regional Director of Operations. Key Tasks: + Generate enthusiasm throughout… more
- Rochester Institute of Technology (Rochester, NY)
- …Responsibilities: + Develops and implements annual business plans and budgets for all culinary operations related to catering and concessions. + Oversees the daily ... culinary operations of RIT Catering, ensuring high standards of...cooks, fostering a culture of continuous improvement and professional development . + Collaborates with the Event Operations Manager and… more
- Sodexo (Potsdam, NY)
- …audits. + Champion and grow the **sustainability program** in collaboration with the Director of Culinary Operations. + Conduct annual ** Culinary Foundations ... NY** . In this leadership role, you will oversee culinary operations in a mid-size university setting, with a...food safety, and sanitation practices. + Experience with menu development , purchasing, and inventory systems. + Proven ability to… more
- Compass Group, North America (New York, NY)
- …a regimented designed process as a part of the transition management and culinary team, is essential, opening new business at our client facilities. * Flexibility, ... and timing) * You are the company representative of culinary brand standards and HACCP food safety standards is...population in all areas within established time frames. * Development of facility food tracking systems and processes, review,… more