• Finance Manager

    Compass Group, North America (Corona, CA)
    …employees. Canteen's solutions include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything we do. Their ... prepared in an accurate, complete and timely manner + Ensures training and development of all accounting and clerical staff within the District + Provides financial… more
    Compass Group, North America (09/27/25)
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  • Executive Chef

    ASM Global (Del Mar, CA)
    POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary Legends ASM Global, the leader in privately managed public ... we do. We are seeking an experienced and passionate Executive Chef to lead our culinary team at the Del Mar Fairgrounds and Racetrack. The ideal candidate will be a… more
    ASM Global (10/09/25)
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  • Food Services Consultant, Probation

    The County of Los Angeles (Los Angeles, CA)
    …all that apply. + a. A Food Services Managers Certification + b. Certified Dietary Manager (CDM) + c. Certified Culinary Consultant (CCC) + d. I do not ... aspects of the Probation Department food service program including the training of culinary personnel, the ordering of food, and the acquisition of food service… more
    The County of Los Angeles (10/09/25)
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  • Line Cook Development Kitchen

    DoorDash (Redwood City, CA)
    …team helping scale DoorDash Kitchens. About the Role You'll work in our development kitchen testing recipes for new concepts, while maintaining a clean kitchen area, ... You will receive and organize inventory, and support the development team with daily food prep and projects. You...maintain general kitchen pars, report shortages and inform the manager when items need to be reordered. You will… more
    DoorDash (09/16/25)
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  • Cook II

    Marriott (Santa Clara, CA)
    …Information** **Job Number** 25159518 **Job Category** Food and Beverage & Culinary **Location** Santa Clara Marriott, 2700 Mission College Boulevard, Santa Clara, ... Marriott is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through… more
    Marriott (10/03/25)
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  • Director of Operations National Account

    Compass Group, North America (Mountain View, CA)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... for the entire operation in the absence of the General Manager , making executive decisions following the client's culture, Health Department regulations,… more
    Compass Group, North America (09/30/25)
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  • Sales Representative

    Sysco (Elk Grove, CA)
    …Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Sysco's World ... **Required Education/Experience** + Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline **OR** HSD/GED and 3 years… more
    Sysco (10/17/25)
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  • Sales Representative

    Sysco (Palo Alto, CA)
    …you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Freshpoint's World ... chef/restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; or Culinary Arts) degree. + 1 year of outside foodservice sales… more
    Sysco (09/20/25)
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  • Cook 2

    Illumination Foundation (Fullerton, CA)
    …all tasks, in order, on the prep list provided by Lead Cook and/or Culinary Manager . + Washing, chopping, and sorting ingredients such as fruits, vegetables, ... times. + Communicate client needs to Lead Cook and/or Culinary Manager . + Work with volunteers and...by Illumination Foundation + Employee Assistance Program + Professional Development Reimbursement + 401K with Company Matching + 10… more
    Illumination Foundation (09/10/25)
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  • Cook - La Jolla

    Scripps Health (San Diego, CA)
    …top places to work in health care. * We have transitional and professional development programs to create a learning environment that enables you to thrive in your ... Service operational systems; safe food handling, volume food production, menu development and modification, meal assembly and portion control, inventory management… more
    Scripps Health (10/10/25)
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