• Meetings & Events Manager

    Spanish Peaks Mountain Club (Newport Beach, CA)
    …for group and affiliates 14 days prior to events. + Work extensively with the Culinary team on executing catering events and banquets. + Work with Director of ... Catering to establish best practices and SOP's for conference service department. + Accurately forecast group rooms and group food and beverage revenues for assigned groups and affiliate business within a 5% variance. + Check sleeping room and suite block,… more
    Spanish Peaks Mountain Club (12/09/25)
    - Related Jobs
  • Breakroom Manager

    Compass Group, North America (San Francisco, CA)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... into exciting opportunities for our people! **Job Summary** The Microkitchen Director role is responsible for ensuring the operational and financial success… more
    Compass Group, North America (12/04/25)
    - Related Jobs
  • Dining Services Coordinator

    Sunrise Senior Living (Yorba Linda, CA)
    …to, food preparation and service in accordance with the Sunrise culinary programs, accurate delivery of dietary modifications, procurement, financial and budgetary ... Team, Town Hall, Quality Improvement, and others as directed by the Executive Director (ED). + Keep abreast of professional developments in the field by reading,… more
    Sunrise Senior Living (12/04/25)
    - Related Jobs
  • Project Manager - Facilities/Construction

    Stanford University (Stanford, CA)
    …8 million meals annually at 48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations, and guest ... decisions; primary university relationship is at the individual faculty, department/ director level; single project budget/scope accountability up to $5M; cumulative… more
    Stanford University (12/03/25)
    - Related Jobs
  • Premium Services Manager (Sutter Health Park)

    ASM Global (Sutter, CA)
    …Join us! THE ROLE The Manager of Premium Services will report to the Director of Operations and is responsible for effectively and profitably managing and directing ... clubs and hospitality spaces including coordination with the Executive Chef and culinary team on menu construction and production, labor, guest service training and… more
    ASM Global (11/25/25)
    - Related Jobs
  • Facility Planning Manager

    Stanford University (Stanford, CA)
    …8 million meals annually at 48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations, and guest ... decisions; primary university relationship is at the individual faculty, department / director level; single project budget/scope accountability up to $5M; cumulative… more
    Stanford University (11/14/25)
    - Related Jobs
  • Catering and Special Projects Manager

    Compass Group, North America (Santa Monica, CA)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... Management** Provide project management support and assist the National Account Director with initiatives, program changes, and new openings across multiple… more
    Compass Group, North America (11/01/25)
    - Related Jobs
  • Marketing and Communications Manager - Cal Poly…

    Compass Group, North America (San Luis Obispo, CA)
    …channels. **Key Responsibilities** **Strategy and Leadership** * Along with the Marketing Director , lead, mentor, and manage a team of full-time staff and college ... boost underperforming units, and maximize high-margin categories. * Partner with culinary , operations, and retail managers to launch new concepts, branded… more
    Compass Group, North America (10/08/25)
    - Related Jobs
  • GM of Concessions

    Compass Group, North America (Santa Clara, CA)
    …on people and quality standards. The GM of Concessions reports to the Director of Concessions and other leaders. **Key Responsibilities** + Ensure all concessions ... the timely implementation and communication of promotions. + Work with the culinary and purchasing team to ensure regular updates to the concessions theoretical… more
    Compass Group, North America (10/05/25)
    - Related Jobs