- Northwell Health (Staten Island, NY)
- …food is prepared and presented in an appetizing manner consist with high quality culinary standards. Job Responsibility + Leads the Food & Dining Services group by ... vision for areas of responsibility. + Oversees and directs culinary functions throughout hospital: menu development, ordering/purchasing, cost controls, patient… more
- University of Rochester (Rochester, NY)
- …and enhancement of residential dining halls. + In conjunction with the Campus Culinary team, manages expected culinary performance outcomes for the three ... residential operations. + Monitors and analyzes operational performance to identify areas for improvement. + Develops key performance indicators (KPIs) and metrics accordingly. + Reports performance results on a regular basis. + Develops and implements… more
- ARAMARK (Corning, NY)
- …the host. Conducts event debrief meetings with operations coordinator, sales manager, culinary team, and catering services director following each event.\ ... Manages alcohol inventory and ordering in accordance with NYSLA. Monitoring the availability of catering stock and supplies and ordering replenishments. Cross-train and work catering events on and off site as needed. Conducts monthly department meetings with… more
- Compass Group, North America (New York, NY)
- …Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio ... and F&B program. * Develop and implement new recipes, culinary activations, and menu items in collaboration with the...items in collaboration with the Executive Chef and Creative Director . * Work with Sous Chef to direct production… more
- Compass Group, North America (Rochester, NY)
- …them to perform their best. Come and join our award-winning team! Seeking a dynamic culinary leader who loves to inspire and mentor culinary team members. Join ... one! CCL Hospitality Group is the fastest growing and largest national provider of culinary services to a broad variety of exceptional clients. We go to market with… more
- City of New York (New York, NY)
- …and monitor staff time and effort documentation. Provide technical assistance in culinary education by planning and conducting regular team meetings to support ... culinary and bilingual educators, build culinary skills,...the job application or interview process, contact Sye-Eun Ahn, Director of the Office of Equal Employment Opportunity, at… more
- Compass Group, North America (New York, NY)
- …a regimented designed process as a part of the transition management and culinary team, is essential, opening new business at our client facilities. * Flexibility, ... subject matter (sensitivity and timing) * You are the company representative of culinary brand standards and HACCP food safety standards is imperative. * Ability to… more
- Compass Group, North America (Poughkeepsie, NY)
- …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... will be responsible for the success of both the culinary and food service operation. Position will be responsible...development working with the Vassar Executive Chef, the Vassar Director , and the Vassar Assistant Directors at the college.… more
- CUNY (Brooklyn, NY)
- …specialized, career-oriented programs such as business, communications, criminal justice, culinary arts, nursing and allied health careers, information technology, ... information is available at www.cuny.edu/ASAP. Reporting to the ASAP Director , the Associate Director of Recruitment and...Reporting to the ASAP Director , the Associate Director of Recruitment and Engagement is responsible for planning,… more
- SUNY Suffolk County Community College (Selden, NY)
- …at its three campuses in Selden, Brentwood, and Riverhead, as well as its Culinary Arts Center in Riverhead. Established in 1959, the College offers a wide array ... and certificates are offered in allied health professions, automotive technology, culinary and baking, manufacturing, and many other areas. The college provides… more