- Compass Group, North America (Hayward, CA)
- …**_Canteen_** brings break time to everyone. We combine food, service, and experience backed by industry-leading technology to help companies create a better ... employees. Canteen's solutions include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything we do. Their… more
- Compass Group, North America (San Francisco, CA)
- Bon Appetit **Position Title: Cafe Manager ** **Salary:** 75,000-80,000 **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit Management Company we are ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...Services** is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to… more
- Compass Group, North America (San Francisco, CA)
- Bon Appetit **Position Title: Breakroom Manager ** **Salary:** 75,000-80,000 **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit Management Company ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...updating of product ideas and concepts with Regional District Manager Overall Management * Teaches Bon Appetit philosophy and… more
- Stanford University (Stanford, CA)
- Project Manager - Facilities/Construction **Residential & Dining Enterprises, Stanford, California, United States** Facilities Post Date Dec 02, 2025 Requisition # ... 8 million meals annually at 48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations, and guest… more
- Compass Group, North America (San Francisco, CA)
- Bon Appetit **Position Title: Catering Manager ** **Salary:** 110,000-115,000 **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit Management Company ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...for our people! **Job Summary** **Summary:** As a Catering Manager , you will be responsible for managing the Catering… more
- Stanford University (Stanford, CA)
- Facility Planning Manager **Residential & Dining Enterprises, Stanford, California, United States** Facilities Post Date Nov 13, 2025 Requisition # 106072 **ABOUT ... 8 million meals annually at 48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations, and guest… more
- Compass Group, North America (Sunnyvale, CA)
- Eurest **Position Title: RESIDENT DISTRICT MANAGER -SUNNYVALE, CA** **Salary:** $135,000-$150,000/annually **Other Forms of Compensation:** Bonus Eligible As the ... with Eurest. **Job Summary** Working as a **Resident** **District Manager (RDM)** , you will manage a large multi-unit...including but not limited to safety, marketing, nutrition and culinary + Ensures adherence to local, state, federal and… more
- Compass Group, North America (Concord, CA)
- …Canteen brings break time to everyone. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace ... employees. Canteen's solutions include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything we do. Their… more
- Omni Hotels (Carlsbad, CA)
- …restaurants present an updated take on locally inspired cuisine and culinary delights. Steps from your door, world-class accommodations, championship golf and ... your perfect match. Job Description The Assistant Front Office Manager assists in leading the overall Front Office team...minimum of two (2) years front office and supervisory experience in a resort or full service hotel required.… more
- Compass Group, North America (Santa Clara, CA)
- …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... people! **Job Summary** At the direction of the RVP, the Operations Manager provides support in planning, evaluating, implementing, and reporting on departmental… more
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