• Retail Cook - Per Diem - St. Peter's Hospital

    Trinity Health (Albany, NY)
    …meals with a focus on innovation. + **Supportive Environment** : Work alongside a team of culinary professionals who value your skills. + **Career Growth** : ... Support inventory management and kitchen organization. **Qualifications:** + Proven experience in a fast-paced kitchen or retail food service....to work both independently and as part of a team . Ready to bring your culinary skills… more
    Trinity Health (09/17/25)
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  • Restaurant Supervisor

    City Winery (New York, NY)
    …of our Mediterranean-inspired service and dining experience . Tasks/Responsibilities: + Lead and supervise all front-of-house team members during service, ... right by Little Island, and be a key player in crafting unforgettable culinary experiences for our guests. Position Summary: At OfCorsica, the Restaurant Manager is… more
    City Winery (10/10/25)
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  • Cook - Full Time - Eddy Memorial

    Trinity Health (Troy, NY)
    …to SPHP's code of conduct Minimum Requirements: Food service and customer service experience is preferred Culinary degree or accredited culinary course ... making a difference in people's lives, come join our team . Our residents are the reason we choose to...you soon! Pay Range: $17.50-23.00 Pay is based on experience , skills, and education. Exempt positions under the Fair… more
    Trinity Health (10/08/25)
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  • Sous Chef, Full-Time (Alfred University)

    AVI Foodsystems (Alfred, NY)
    …the Executive Chef Job Requirements: + Culinary degree preferred + Two or more years of experience in a culinary lead role + Experience in a high ... with fast-paced environments Benefits: AVI is proud of its team members and appreciates the hard work, loyalty and...NY (Onsite) Job Type Customer Service, Restaurant - Food Service, Hospitality - Hotel Experience Not Specified Date Posted… more
    AVI Foodsystems (10/01/25)
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  • Executive Chef

    Compass Group, North America (New York, NY)
    …development and training programs. **Preferred Qualifications** + AS degree or equivalent experience , with 5+ years in progressive culinary leadership, ideally ... menu creation, and is ideal for a driven, hands-on culinary professional who thrives in high-volume, upscale dining. **Key...portioning, and presentation are followed to the letter. + Lead , coach, and develop all back-of-house staff in food… more
    Compass Group, North America (08/15/25)
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  • Food & Beverage Manager - Bear Mountain Inn

    Guest Services (Bear Mountain, NY)
    …needs with professionalism and empathy. + Partner with the Executive Chef and culinary team to ensure efficient kitchen operations, timely food preparation and ... the Food & Beverage Manager assists in cultivating a team environment that provides exceptional customer service while ensuring...to identify improvement areas or areas needing attention. + Lead the creation of Menu(s) for all F&B outlets… more
    Guest Services (09/18/25)
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  • Supervisor of Dining Services

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …the supervision and oversight of operational and administrative details of customer and culinary service in the dining service operation. Lead associates through ... or GED, some post-high school education/training/certification in business, management or culinary arts preferred. Desired Qualifications 2 years' experience in… more
    University of Buffalo - Campus, Dining (09/23/25)
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  • Medical Director, Breast Surgery

    Rochester Regional Health (Rochester, NY)
    …as one, caring like family, and embracing tomorrow today. This is your opportunity to lead with purpose and make a lasting impact on breast health and surgical care. ... Why You Should Lead Here Redefine Leadership in Breast Surgery + Visionary...impact. + Collaborative Leadership: Work hand-in-hand with a multidisciplinary team of oncologists, radiologists, plastic surgeons, nurses, and support… more
    Rochester Regional Health (07/25/25)
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  • Food Service Supervisor - Monroe Juvenile Center

    Whitsons Culinary Group (Rush, NY)
    …a kitchen environment that feels safe, welcoming, and full of purpose We're Looking for Team Players Who: + Lead with kindness, confidence, and clarity + Are ... Monroe County Juvenile Job Description Food Service Supervisor - Lead Meals with Heart and PurposeFuel Comfort, Care, and... Experience and Competencies : + 3 years' experience in Food Service + Culinary background… more
    Whitsons Culinary Group (09/26/25)
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  • Food Operations Manager 2

    Sodexo (Bronx, NY)
    … - 2 years Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering ... **Sodexo** is seeking a **Food Operations Manager 2** to lead day-to-day food service operations at **NYC Health +...safety, and regulatory standards. This role will manage a team of approximately 60 union employees and partner closely… more
    Sodexo (10/02/25)
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