• Assistant Sous Chef - Cibolo Moon

    Marriott (San Antonio, TX)
    …raw and cooked food products to ensure that standards are met. **Supervising Daily Culinary Team Activities** * Ensures and maintains the productivity level of ... ** * High school diploma or GED; 5 years experience in the culinary , food and beverage,...food preparation. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision… more
    Marriott (10/10/25)
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  • Chef Manager

    Compass Group, North America (Plano, TX)
    …scratch cooking, seasonal ingredients, and sustainable practices. **Key Responsibilities:** + Lead all aspects of culinary operations, including production, menu ... across the department. **Preferred Qualifications:** + Minimum of 3 years of culinary management experience in contract foodservice, fine dining, or high-volume… more
    Compass Group, North America (10/02/25)
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  • Sous Chef

    Compass Group, North America (Fort Worth, TX)
    …and banquet/catering environments. **What You'll Do** + Lead and mentor a team of **12-18 cooks and culinary staff** , inspiring growth and upholding ... Catering is seeking a **Sous Chef** to join our team and help lead daily operations in...**Requirements** + Culinary degree or AS in Culinary Arts preferred; equivalent experience considered. +… more
    Compass Group, North America (09/11/25)
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  • Chef Manager

    ARAMARK (Rowlett, TX)
    …notice.? **Qualifications** Requires at least 2 to 3 years? of culinary management experience ; with the ability to lead a team . Bachelor's degree or ... equivalent experience Healthcare experience preferred. Culinary Arts degree desired. SERV Safe certification or HACCP knowledge required. Experience with… more
    ARAMARK (10/08/25)
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  • Lead Food Services - Nights

    Houston Methodist (The Woodlands, TX)
    …** + Three years in hospitality or industry operation with two years progressive lead /supervisory experience ; may consider HM employee with three years in HM ... At Houston Methodist, the Lead Food Services position is responsible for assisting...on the tray line. + Works in retail, production, culinary , as appropriate. Completes accurate ordering and inventory. +… more
    Houston Methodist (10/01/25)
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  • Travel Executive Chef- Campus Dining and Catering

    Compass Group, North America (San Marcos, TX)
    …will primarily support CATERING and residential dining at various campus accounts. You will lead culinary operations in all areas of a unit insuring on trend, ... + Trains, develops and provides inspirational leadership to local culinary team + Leads Corporate Social Responsibility,...field preferred + Three to five years of progressive culinary or kitchen management experience , depending upon… more
    Compass Group, North America (09/16/25)
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  • Food Unit Lead (Full Time)

    Compass Group, North America (Texarkana, TX)
    Morrison Healthcare + We are hiring immediately for full time **FOOD UNIT LEAD ** positions. + **Location** : CHRISTUS Saint Michael Health System - 2600 Saint ... More details upon interview. + **Requirement** : Prior food service and supervisory experience is preferred, but not required. + **Pay Range:** $15.00 per hour to… more
    Compass Group, North America (10/02/25)
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  • Front Of House Lead Supervisor (Full Time)

    Compass Group, North America (Houston, TX)
    …+ We are hiring immediately for a full time **FRONT OF HOUSE LEAD SUPERVISOR** position. + **Location** : Memorial Hermann Southwest Hospital - 7600 Beechnut, ... vary. More details upon interview. + **Requirement** : Prior restaurant and supervising experience is required. + **Pay Rate:** $16.00 per hour. **Make a difference… more
    Compass Group, North America (08/15/25)
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  • Banquet Sous Chef

    Marriott (Dallas, TX)
    …PROFILE** **Education and Experience ** * High school diploma or GED; 4 years experience in the culinary , food and beverage, or related professional area. OR ... Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary , food and beverage, or related professional area. **CORE… more
    Marriott (10/07/25)
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  • Sous Chef

    Marriott (Houston, TX)
    …PROFILE** **Education and Experience ** * High school diploma or GED; 4 years experience in the culinary , food and beverage, or related professional area. OR ... Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary , food and beverage, or related professional area. **CORE… more
    Marriott (09/12/25)
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