• Anatomy & Physiology Instructor

    Niagara County Community College (Sanborn, NY)
    …labs, and interactive lectures. + Collaborate and Grow: Join a committed team of educators dedicated to academic excellence and student achievement. + Balanced ... leadership, engangement and discipline expertise to elevate the learning experience . SUNY Niagara also provides phenomenal benefits. Please visit… more
    Niagara County Community College (09/24/25)
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  • Beverage Manager

    Compass Group, North America (New York, NY)
    …alignment with Genesis House's brand. + Collaborate with the Executive Chef and culinary team to develop beverage pairings, seasonal menus, and special ... is seeking a **Beverage Manager** for Genesis House, an innovative cultural and culinary destination in New York City. The Beverage Manager will oversee the beverage… more
    Compass Group, North America (10/03/25)
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  • Executive Sous Chef- Catering

    Compass Group, North America (New York, NY)
    …programs, as appropriate **Preferred Qualifications:** + 5 years of progressive culinary /kitchen management experience , depending upon formal degree or training ... premier corporate client, you will be responsible for overseeing commissary a high performing team and food production team while maintaining a safe and sanitary… more
    Compass Group, North America (08/30/25)
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  • Executive Chef

    Compass Group, North America (New York, NY)
    …and professional programs, as appropriate **Preferred Qualifications:** + AS or equivalent experience + 5+ years of progressive culinary /kitchen management ... do and they love sharing their passion. Join our team and see the FLIK difference. Where a job...This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Plans regular and modified… more
    Compass Group, North America (10/07/25)
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  • Cook - Full Time - Eddy Memorial

    Trinity Health (Troy, NY)
    …will have work-life balance with flexible scheduling, structured menus and be a valued member of the team , with ongoing training and opportunity for continued ... making a difference in people's lives, come join our team . Our residents are the reason we choose to...of conduct Minimum Requirements: Food service and customer service experience is preferred Culinary degree or accredited… more
    Trinity Health (10/08/25)
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  • Diet Tech

    Compass Group, North America (Mount Morris, NY)
    …Everything we do means more when it's served with care. The exceptional care and culinary artistry of our team members is nurtured by training, developing, and ... by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining...best part of someone's day. The commitment of our team members to these core principles makes us an… more
    Compass Group, North America (09/04/25)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    …campus and at select off campus locations. We are looking for a high energy team member that enjoys working in a busy environment serving customers. The ... BR number. **Wage Band (https://www.rit.edu/fa/humanresources/content/staff-wage-grade-bands) :** 113H **Required Qualifications:** Experience /Education: + Degree/Certification in Culinary Arts (or… more
    Rochester Institute of Technology (09/05/25)
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  • Back of House Manager

    Compass Group, North America (New York, NY)
    …teams are in compliance * Provides leadership and direction to utility and culinary team including hiring, training, developing, coaching and counseling * ... and pantries are properly functioning Preferred Qualifications: * Three years of culinary /kitchen leadership experience * High volume purchasing, food storage,… more
    Compass Group, North America (09/13/25)
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  • Restaurant&Hospitality Services Manager…

    Compass Group, North America (New York, NY)
    …operational leadership, event expertise, and the ability to train, mentor, and encourage your team in the art of fine dining, from detailed steps of service to ... magnificent event execution, ensuring every guest experience reflects the standards of R/A and the client....maintain food and beverage cost controls. + Collaborate with culinary and beverage teams to ensure menu knowledge and… more
    Compass Group, North America (08/30/25)
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  • Executive Chef

    Compass Group, North America (New York, NY)
    …development and training programs. **Preferred Qualifications** + AS degree or equivalent experience , with 5+ years in progressive culinary leadership, ideally ... menu creation, and is ideal for a driven, hands-on culinary professional who thrives in high-volume, upscale dining. **Key...in upscale or fine dining. + Hands-on experience in high-volume, complex foodservice operations; extensive catering … more
    Compass Group, North America (08/15/25)
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