- Hilton (New York, NY)
- …travel program: 100 nights of discounted travel + Career growth and development + Team Member Resource Groups + Recognition and rewards programs _\*_ _Available ... success\. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and...per hour and is based on applicable and specialized experience and location\._ \#LI\-JS3 **Job:** _Culinary_ **Title:** _Cook I… more
- Compass Group, North America (Syracuse, NY)
- …with their nutritional requirements or restrictions. + Work with the caregivers and culinary team to determine menu alternatives for patients with food allergies ... 40 hours per week. More details upon interview. + Requirement: Prior food service experience preferred. Willing to train. + Pay Rate: $18.50 per hour. Make a… more
- Compass Group, North America (Suffern, NY)
- …assemble, and deliver/pick-up their meal trays. + Work with the caregivers and culinary team to determine menu alternatives for patients with food allergies ... every other weekend. More details upon interview. + Requirement: Supervisory experience in healthcare food service required. Servsafe certification preferred. + Pay… more
- Compass Group, North America (Valhalla, NY)
- …with their nutritional requirements or restrictions. + Work with the caregivers and culinary team to determine menu alternatives for patients with food allergies ... More details are available upon interivew. + Requirement: Prior experience is a plus, but not required! + Pay...of the nation's largest health systems and bringing a culinary , nutritional, and operational expertise that truly transforms the… more
- Compass Group, North America (New York, NY)
- …the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn't merely a job but the start of ... a dining account. You will manage and lead a team of associates. You will be responsible for managing...it pertains to the account + Roll out new culinary programs Preferred Qualifications: + BS, Hospitality or … more
- Fort William Henry Resort (Lake George, NY)
- …energetic, enthusiastic individuals who loves to cook and can work in a fast-paced, team environment. If that's you, the Culinary Department at the Fort William ... Grill Line Cook $24- $27 per hour depending on experience . EOE Statement We are an equal employment opportunity...finest places to visit in the Adirondacks. As a member of the Fort William Henry team ,… more
- JBS USA (Plainview, NY)
- **Description** As a **Wild Fork Team Member ** , your focus is to deliver a memorable experience to all of our guests. You will be trained to be a personal ... and pack online orders and deliver a friendly check-out experience . If you are someone looking for a career...what WFF stands for + Become a product and culinary expert by giving total effort during our training… more
- Compass Group, North America (New York, NY)
- …and costing menu items, pricing contracts, and resourcing temporary help and equipment experience is key . Collaborate with culinary and service leaders to ... composed on the floor, pivot in real time, and master both the guest experience and operational detail. We are seeking a hard-working, high-volume operator with deep… more
- Compass Group, North America (New York, NY)
- …with demonstrated leadership in managing people, events and the overall guest experience + Strong organization, time management and team motivation skills ... event space and oversee booked event with the operations team . + Maximize event revenue when determining menus, offering...negotiating skills + Ability to establish credibility with senior culinary professionals + 3-5 years' experience in… more
- Compass Group, North America (Queens, NY)
- …valid Driver's License/State Identification card with Real ID + AS or equivalent experience + 5+ years of progressive culinary /kitchen management experience , ... do and they love sharing their passion. Join our team and see the FLIK difference. Where a job...This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Plans regular and modified… more
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