- The Walt Disney Company (Orlando, FL)
- …You'll Do: As a Culinary Cast Member, you'll bring your passion for food to life by delivering outstanding dining experiences to guests from all over the world. ... culinary training + Participation in exclusive learning and development sessions + Networking with professionals and peers from...petit fours, cupcakes, and more + Gain exposure to food cost control and product ordering +… more
- ASM Global (Tampa, FL)
- …large stadium events. The partnership includes overseeing the Raymond James Stadium food and beverage program development and management for concessions, suites ... a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality....+ Maintains HACCP standards ensuring a high-quality level of food , food temperatures, rotation of product… more
- Boar's Head Brand/Frank Brunckhorst Co., LLC (Sarasota, FL)
- … science or related field OR equivalent experience. + 6+ years' experience in an R&D food product development or related role within the industry. + Computer ... safety, providing guidance, solutions, and support to the Culinary and Technologist teams. + Adhere to the company...functionality and its use(s) in new product development . + Ensure compliance with food safety… more
- Omni Hotels (Fort Lauderdale, FL)
- …and education of staff from the basics of cooking, organization, cleaning and food safety to advanced cooking techniques and culinary knowledge. + Monitor ... products are correct. Must communicate all guarantees and food changes to appropriate culinary areas. +...skills, able to teach. + Able to develop recipes, food cost analysis and menu development across… more
- Omni Hotels (Fort Lauderdale, FL)
- …and education of staff from the basics of cooking, organization, cleaning and food safety to advanced cooking techniques and culinary knowledge. + Monitor ... completion and quality prior to service. + Current with food industry, broad, advanced culinary knowledge and...skills, able to teach. + Able to develop recipes, food cost analysis and menu development across… more
- Omni Hotels (Fort Lauderdale, FL)
- …Training and education of staff from the basics of cooking, organization, cleaning and food safety to advanced cooking techniques and culinary knowledge. + To ... completion and quality prior to service. + Current with food industry, broad, advanced culinary knowledge and...inspiring, motivated, kitchen environment. + Able to develop recipes, food cost analysis and menu development . +… more
- Marriott (Marco Island, FL)
- **Additional Information** Relocation Package Included **Job Number** 25108564 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Marco ... individual is responsible for delivering a consistent, high quality product with an appetizing presentation. Works to continually improve...school diploma or GED; 4 years experience in the culinary , food and beverage, or related professional… more
- Marriott (Naples, FL)
- …oversee In-Room Dining and The Grill outlets **Job Number** 25139385 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Naples, 280 ... all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff...school diploma or GED; 4 years experience in the culinary , food and beverage, or related professional… more
- Marriott (Naples, FL)
- **Additional Information** Garde Manager **Job Number** 25133257 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Naples Tiburon, 2600 ... all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff...school diploma or GED; 4 years experience in the culinary , food and beverage, or related professional… more
- Marriott (Marco Island, FL)
- **Additional Information** **Job Number** 25114003 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Marco Island Beach Resort, 400 South ... all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff...school diploma or GED; 4 years experience in the culinary , food and beverage, or related professional… more