• Chef de Cuisine

    The Walt Disney Company (Tallahassee, FL)
    …monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You ... cost budgets and targets as set by the Food Manager onboard + Order stores for assigned responsibilities by...high level hotel or restaurant, overseeing a high volume culinary operation + Certified working Chef or equivalent degree… more
    The Walt Disney Company (01/03/26)
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  • Category Director Prepared Foods

    Boar's Head Brand/Frank Brunckhorst Co., LLC (Sarasota, FL)
    …include providing insight and education to the organization to deepen the culinary culture. Ability to work collaboratively across functional areas with multiple ... Extensive knowledge of food, grocery and retail trends in general * Developed leadership skills of small & large...FMI, NGA, IDDBA as well as internally with the Culinary Development Team + Maintain current and up-to-date on… more
    Boar's Head Brand/Frank Brunckhorst Co., LLC (11/05/25)
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  • Sous Chef

    The Walt Disney Company (Tallahassee, FL)
    …Line and Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team through multiple internal inspections conducted weekly. + Implement company ... on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between galley crew,...Bring to the Team** + Minimum three years formal culinary training which may consist of an accredited school… more
    The Walt Disney Company (01/03/26)
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  • Sales Consultant - Orlando

    Sysco (Ocoee, FL)
    Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Sysco's World ... promotions, customer visits, and customer events. + Attend and participate in general sales and district meetings. + Engage in ongoing training sessions. +… more
    Sysco (12/29/25)
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  • Nutrition Care Call Center Agent

    HCA Healthcare (St. Petersburg, FL)
    …like you to be a part of our team. **Job Summary and Qualifications** The Culinary Call Center serves as the primary contact for patients, family members and nursing ... up. The Nutrition Care Assistant is expected to maintain general competencies specific to all aspects of Patient Foodservice,...presented by customers in a timely manner. + Notify Manager or on-duty lead of any unresolved issue and… more
    HCA Healthcare (12/06/25)
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  • Sales Consultant

    Sysco (Sarasota, FL)
    …role will cover the Sarasota area.** Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development ... promotions, customer visits, and customer events. + Attend and participate in general sales and district meetings. + Engage in ongoing training sessions. +… more
    Sysco (11/22/25)
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  • Sous Chef

    ASM Global (Pensacola, FL)
    …Food & Beverage Reports To: Executive Chef FLSA Status: Part-time, Non-Exempt GENERAL STATEMENT OF DUTIES: ASM Global, the leader in privately managed public ... Executive Chef as the second in command over the culinary department. The work schedule is event driven and...adhere to local Health Department code + Current ServSafe Manager Certification EDUCATION AND/OR EXPERIENCE: + Minimum of four… more
    ASM Global (10/09/25)
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  • Junior Sous Chef

    Bern's Steak House (Tampa, FL)
    …+ Ability to work as a team in a stressful, fast-paced environment + General cleaning to include equipment, floors, walls, coolers, and freezers + Knowledge of ... Experience + High School diploma or higher + Five years previous culinary experience required + Excellent Interpersonal skills + Excellent communication skills, both… more
    Bern's Steak House (11/13/25)
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  • Director, Destinations Food & Beverage Operations

    Carnival Cruise Line (Miami, FL)
    …position will need to work closely with our Destination Directors and General Managers, our corporate team (Concessionaire management, Supply Chain, Legal, Finance, ... 10 + years of full-services Hospitality experience. + Restaurant, culinary and catering experience required. + Cruise operations or...+ Vacation Time - All full-time employees at the manager and below level start with 14 days/year; director… more
    Carnival Cruise Line (11/01/25)
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  • Purchasing | Receiving Clerk

    Omni Hotels (Fort Lauderdale, FL)
    …the food, beverage, and general storerooms under the guidance of the storeroom manager . + Inspect and unpack all merchandise received, and stocks / stores it. + ... maintain the daily operations and functions of the food, beverage, and general storerooms while ensuring accurate inventory control, proper storage procedures, and… more
    Omni Hotels (12/24/25)
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