- University of Rochester (Rochester, NY)
- …expertise of the individual, and internal equity considerations._ **Responsibilities:** General Purpose Oversees the daily operations of a residential dining ... and events that enhance the student, faculty, and staff dining experience. GENERAL FUNCTIONS + Manages day-to-day operations of a residential dining location,… more
- Marriott (New York, NY)
- **Additional Information** **Job Number** 26206822 **Job Category** Food and Beverage & Culinary **Location** The St. Regis New York, Two East 55th Street At Fifth ... GED; 4 years experience in the food and beverage, culinary , or related professional area. OR * 2-year degree...* Coordinates cleaning program in all F&B areas (eg, General clean), identifying trends and making recommendation for improvements.… more
- Marriott (New York, NY)
- **Additional Information** **Job Number** 25205546 **Job Category** Food and Beverage & Culinary **Location** The St. Regis New York, Two East 55th Street At Fifth ... GED; 5 years experience in the food and beverage, culinary , or related professional area. OR * 2-year degree...* Coordinates cleaning program in all F&B areas (eg, General clean), identifying trends and making recommendation for improvements.… more
- Marriott (New York, NY)
- **Additional Information** **Job Number** 25199601 **Job Category** Food and Beverage & Culinary **Location** The Westin New York at Times Square, 270 W 43rd St, New ... GED; 4 years experience in the food and beverage, culinary , or related professional area. OR * 2-year degree...* Coordinates cleaning program in all F&B areas (eg, General clean), identifying trends and making recommendation for improvements.… more
- Compass Group, North America (Greene, NY)
- Mazzone **Position Title: Senior Catering Manager ** **Salary: $75,000 to $85,000** **Other Forms of Compensation:** Bonus incentive plan Diversity of thought and ... build your experience with us. **Job Summary** **Job Summary:** The **Catering Manager ** (sales and operations) is responsible for the successful execution of all… more
- Niagara County Community College (Sanborn, NY)
- Position Information Position Title Part Time Case Manager - Liberty Partnership Program Position Category Part Time Staff Position Status 12 Month FLSA Non-Exempt ... hour Department Liberty Partnership Program Working Hours 28 hours per week General Description SUNY Niagara is seeking dedicated and passionate individuals to join… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- Job Description Job title Chef Manager Reports to General Manager , Operations Department Operations FLSA Status Full-Time, Exempt Position Summary Provides ... support and assistance to the unit manager in the areas of food production systems, along...or move up to 50 lbs. Licensure/Certification + American Culinary Federation - Certified Chef de Cuisine (ACF -… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- Job Description Job title Pastry Chef Manager Reports to General Manager , Commissary Department Bakery / Commissary FLSA Status Full-Time, Non-Exempt ... Position Summary Provides support and assistance to the unit manager in the areas of food production systems, specifically the Bakery, along with the supervision,… more
- ARAMARK (Olean, NY)
- …and implementing dining solutions to meet customer needs and tastes. Reporting to the General Manager , this position will manage the day to day food service ... Description: **Job Description** Aramark Healthcare+ is seeking candidates for a Food Service Manager position at Olean General Hospital, located in Olean, NY.… more
- ARAMARK (Mastic Beach, NY)
- …help us deliver the best customer service and food experiences. Reporting to the General Manager , you'll take a hands-on approach in focusing on team ... development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and… more