• East Peak Lodge Culinary Manager

    Vail Resorts (South Lake Tahoe, CA)
    …List, Safety Plans, Daily Payroll Accuracy, etc. + Embrace the search for innovation and change, and implement these changes to exceed our guests' expectations and ... company goals. + Maximize profitability and have an understanding of labor and cost of sales reporting/management. + Ensure overall lodge/restaurant & location cleanliness, including snow removal. + Inspect quality of food product received & served + Maintains… more
    Vail Resorts (08/22/25)
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  • Pastry - Part Time and Full Time

    The Walt Disney Company (Anaheim, CA)
    …Chefs in a dynamic, lively, and high-volume environment that celebrates innovation and excellence, including on various specialty showpieces like our ... houses in our hotels and theme park attractions. If you're passionate about Pastry, culinary arts, and ready to bring magic to every plate, we invite you to… more
    The Walt Disney Company (08/17/25)
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  • Disneyland Resort Pastry Job Event - September 10

    The Walt Disney Company (Anaheim, CA)
    …Disney Pastry Chefs in a dynamic, lively, and high-volume environment that celebrates innovation and excellence. The _Disneyland_ (R) Resort invites you to be our ... Guest and explore exciting hourly opportunities at our upcoming Culinary Job Event, **Wednesday, September 10th, 2025, from 9:00am-2:00pm** . Come meet our… more
    The Walt Disney Company (08/29/25)
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  • Executive Chef 3

    Sodexo (San Jose, CA)
    …Sodexo is seeking a passionate and experienced **Executive Chef 3** to lead culinary operations at **HCA Good Samaritan Hospital** in **San Jose, CA** . This ... is a high-impact leadership role where you'll bring innovation , excellence, and a patient-centered approach to healthcare dining. As the culinary leader on-site,… more
    Sodexo (08/07/25)
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  • Airline Lounges Executive Chef

    Sodexo (San Francisco, CA)
    …who will commit to the challenges of creating and delivering a culinary -driven, upscale experience within a thoughtfully designed travel oasis. The ideal Executive ... cost analysis and food production forecasting; + ensure Sodexo Culinary standards including recipe compliance and food quality are...skills; and/or + have a passion for food and innovation . + this is a corporate position, someone very… more
    Sodexo (08/15/25)
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  • Director of Food and Beverage

    Marriott (Newport Beach, CA)
    …Available **Job Number** 25127296 **Job Category** Food and Beverage & Culinary **Location** Lido House Autograph Collection, 3300 Newport Boulevard, Newport Beach, ... the strategic business leader of the property's food and beverage/ culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where… more
    Marriott (08/08/25)
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  • Director of Food and Beverage

    Marriott (Los Angeles, CA)
    …Information** **Job Number** 25126570 **Job Category** Food and Beverage & Culinary **Location** JWMarriott/Ritz-Carlton LALIVE, 900 W. Olympic Blvd, Los Angeles, ... the strategic business leader of the property's food and beverage/ culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where… more
    Marriott (08/08/25)
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  • Executive Chef 3

    Sodexo (Newport Beach, CA)
    …our growing the culinary program with our client. We seek a strong culinary leader with a proven commitment to innovation , teamwork, and collaboration to ... the Executive Chef you'll be at the forefront of culinary excellence, curating upscale hospitality experiences that delight our...is visually appetizing when served + Are strong all-round culinary ability and strong craft skills in all areas… more
    Sodexo (08/07/25)
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  • Executive Chef

    Marriott (Buellton, CA)
    …Information** **Job Number** 25127165 **Job Category** Food and Beverage & Culinary **Location** Santa Ynez Valley Marriott, 555 McMurray Road, Buellton, California, ... Job reference: 000404 Salary: $80,000 to $95,000 Department: Food and Beverage & Culinary Location: Santa Ynez Valley Marriott (555 McMurray Rd Buellton, CA 93427)… more
    Marriott (08/08/25)
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  • Executive Chef

    Compass Group, North America (San Diego, CA)
    …constantly expanding to shape the industry and create new opportunities for innovation . Join the Compass family today! **great people. great services. great ... As the **Executive Chef** , you will oversee all culinary functions for a large-scale dining account, operating out...the ability to influence at all levels and drive innovation in a competitive market. **Apply to Compass Group… more
    Compass Group, North America (08/29/25)
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