- Sage Hospitality Group (Denver, CO)
- …proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels. **Responsibilities** + Check all ... city dining all around, including our own Woodie Fisher Kitchen and Bar: the oldest remaining structure in Denver's...presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to… more
- Sage Hospitality Group (Estes Park, CO)
- **Why us?** The Stanley Hotel is seeking a visionary Line Cook to assist in leading our culinary and service teams at one of the most iconic and storied ... dining and mountain-inspired menus to bespoke events and immersive culinary experiences. We're looking for someone who can bring...front line through quality control, training of line cooks and ensure proper sanitation levels.… more
- Sage Hospitality Group (Denver, CO)
- **Why us?** Sage Hospitality Group is set to hire a **Part-Time Line Cook (Sunday/Monday)** to join the Hotel Teatro team! Step into a world where history meets ... Adjacent to this architectural gem is The Nickel, a culinary destination where rustic charm and industrial sophistication converge...front line through quality control, training of line cooks and ensure proper sanitation levels.… more
- Omni Hotels (Broomfield, CO)
- …motivated and energetic individuals who love contributing to a winning team. If you have line cook experience in a hotel environment, we would love to speak with ... Interlocken Hotelis seeking an experiencedLine Cookto join our outstanding culinary team! This vital role will work closely with...Qualifications + Food Handler Certification + Minimum 1-2 years line cook experience. Prior experience in a… more
- Sage Hospitality Group (Boulder, CO)
- **Why us?** ** Line Cook /Food Attendant** **$19-$25/hr** **Full Time** **Mornings (AM)** \*Posting will remain open until 8.15.25\* **Job Overview** To ensure ... front line through quality control, training of line cooks and ensure proper sanitation levels....during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict… more
- King's Seafood Company (Denver, CO)
- …and quality control to ensure that every guest has a memorable meal. As a line cook , you will be executing multiple tickets throughout the shift with focus ... Reimbursement + Generous Dining Discount + Exposure to new kitchen techniques Once hired, you will be trained in...techniques Once hired, you will be trained in a line cook position ( Grill, Saute, Pantry,… more
- Sage Hospitality Group (Denver, CO)
- …proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels. **Responsibilities** + Check all ... presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to...during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict… more
- Sage Hospitality Group (Denver, CO)
- …proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels. **Responsibilities** + Check all ... presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to...during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict… more
- Sage Hospitality Group (Denver, CO)
- …proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels. **Responsibilities** + Check all ... presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to...during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict… more
- Sage Hospitality Group (Denver, CO)
- …proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels. **Responsibilities** + Check all ... presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to...during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict… more