- Stanford University (Stanford, CA)
- …7 co-op dining, 4 suite dining, 4 branded concepts, athletic dining, a kosher kitchen , late night dining at Lakeside, 8 cafes, 12 vendor partner programs, 1 ... commissary production kitchen , a pub, 3 markets, a sweet shop, 7...this role. Schedule: Monday-Friday 9:00am-6:00pm JOB PURPOSE: Oversee all culinary -related activities of a food service operation and have… more
- King's Seafood Company (Rancho Cucamonga, CA)
- …+ Follow Manager 's instruction. + Follow maintenance program and cleaning schedule. + Alert Kitchen Manager or Executive Kitchen Manager as to any ... it reel! Free shift meals, premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked...any pertinent information related to shift activities. + Alert Kitchen Manager and Executive Kitchen … more
- King's Seafood Company (Los Angeles, CA)
- …of our hospitality. As the Executive Chef, you will be partnered with the General Manager and serve as an integral member of our leadership team. You will be the ... expert on kitchen operations from ordering, to troubleshooting variances, to developing...(annual sales over $8M) + High school graduate. + Culinary training. + Ability to analyze financial reports. +… more
- Compass Group, North America (Mountain View, CA)
- …This position is accountable for daily Pastry administrative, operational and culinary tasks, including sanitation and safety. In addition, the Pastry Chef ... the overall experience, not just the offerings + Drive culinary innovation, excellence and quality standards + Contribute to...and develop the safety programs + Work with direct manager to ensure all guidelines are implemented and adhered… more
- ASM Global (San Francisco, CA)
- …at the Moscone Center. POSITION SUMMARY + Liaison to Sales department and Culinary , required to source new vendors, items and ingredients, ascertain costs for ... recipes provided by Culinary , maintain items and recipes in F&B material maintenance...+ Creates issue and transfer requisitions for product leaving kitchen /warehouse, as well as product returning from Operations. +… more
- King's Seafood Company (Santa Monica, CA)
- …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef/ kitchen manager . + High school graduate. + Any formal culinary training. ... our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing...maintaining our high quality product, the integrity of our kitchen systems, and the financial well-being of the back… more
- The Walt Disney Company (Sacramento, CA)
- …working as Chef de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary team within assigned ... Line and Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team through multiple internal inspections conducted weekly. + Implement company… more
- Skywalker Properties Ltd. (Nicasio, CA)
- Skywalker is seeking cooks with high end banquet experience to join our culinary team for multiple event positions within our hospitality offerings. The culinary ... team is accountable for overall success of the daily kitchen operations through assistance and support to the management team of the operation. Ability to apply… more
- Sycuan (El Cajon, CA)
- …the Executive Chef and Chef in developing and implementing menus and manages kitchen operations, kitchen staff, and off-site events Job Duties and ... at any time) + Maintains efficient operation of the kitchen operations by assigning duties to kitchen ...School Diploma or GED or equivalent experience + ServSafe Manager Certification + 2 years cooking in a commercial… more
- King's Seafood Company (San Diego, CA)
- …on experience. We keep it reel! Free shift meals, premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked yet? What do we bring ... management team in providing a friendly, helpful and knowledgeable kitchen crew that goes above and beyond at all...and is an opportunity for you to learn the culinary business and grow your career. Once hired, you… more