• Food Unit Lead (Full Time)

    Compass Group, North America (Worcester, MA)
    Morrison Healthcare + We are hiring immediately for a full time **FOOD UNIT LEAD ** position. + **Location:** St. Vincent Hospital - 123 Summer Street, Worcester, MA ... be required. Rotating weekends. More details upon interview. + **Requirement:** Prior lead and healthcare food service experience is preferred. + **Perks:** Medical,… more
    Compass Group, North America (12/10/25)
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  • Executive Chef 2

    Sodexo (Boston, MA)
    …on duty every third weekend. The position will have you working in a Culinary team for patient feeding in this 750+ bed hospital. Beth Israel Deaconess Medical ... of Boston. **What You'll Do** + supervise and effectively lead a team of up to 20 associates +...shift coverage when needed + implement and standardize all culinary systems and procedures for hospital + create and… more
    Sodexo (10/30/25)
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  • Food Unit Lead (Full Time)

    Compass Group, North America (Newton, MA)
    Chartwells K12 + We are hiring immediately for full time **FOOD UNIT LEAD ** positions. + **Location:** Newtown Public Schools - 100 Walnut Street, Newton, MA 02460. ... decades of food, education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information, visit… more
    Compass Group, North America (11/25/25)
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  • Restaurant General Manager

    Emmy Squared Pizza (Boston, MA)
    …Comprehensive Health Benefits Package + Career Growth Opportunities Key Responsibilities + Lead , manage, and mentor a high-performing culinary team, fostering a ... our guests while growing with a company that values culinary innovation, excellence, and fun. Ready to Lead ? Apply now to be part of an exciting collaboration… more
    Emmy Squared Pizza (12/06/25)
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  • Executive Chef

    Compass Group, North America (Boston, MA)
    …**Job Summary** Working as an **Executive Chef** , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a ... pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following:...+ Purchases and manages inventory + Rolls out new culinary programs in conjunction with marketing and culinary more
    Compass Group, North America (10/30/25)
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  • Chef, Sous

    Compass Group, North America (Boston, MA)
    …of Boston with FLIK** We're looking for a **Sous Chef** to join our dynamic culinary team at a premier corporate dining facility in **Boston, MA** ! In this exciting ... role, you'll work side-by-side with the Executive Chef to craft innovative menus, lead a passionate kitchen team, and ensure every dish is prepared to perfection.… more
    Compass Group, North America (10/02/25)
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  • Sous Chef

    Compass Group, North America (Danvers, MA)
    …**Salary:** **$53,000.00 - $55,000.00** **Other Forms of Compensation:** Think Fresh! Lead with Excellence! An industry leading hospitality food service group, ... the Sous Chef,** you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and… more
    Compass Group, North America (12/03/25)
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  • Executive Sous Chef

    Omni Hotels (Boston, MA)
    …Job Description Responsible for the management of all aspects of the culinary operation, in accordance with hotel standards. Will direct, implement, and maintain ... and adhere to it. + Responsible for the day to day operation for all culinary functions, to include efficient and effective running of all the kitchen and food… more
    Omni Hotels (12/02/25)
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  • Kestra Restaurant Chef

    Omni Hotels (Boston, MA)
    …to find one. Responsible for the management of all aspects of the culinary operation, in accordance with hotel standards. Will direct, implement, and maintain a ... and adhere to it.* Responsible for the day to day operation for assigned culinary area, to include efficient and effective running of all the kitchen and food… more
    Omni Hotels (11/14/25)
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  • Executive Chef

    Compass Group, North America (Framingham, MA)
    …Compass Employee Referral Policy, email [email protected]. **Job Summary** **Are you a culinary visionary ready to take the reins of a dynamic kitchen?** ... in a fast-paced, high-volume environment. Our Executive Chef will lead a busy cafe marketplace & retail dining operation...& Mentor: Empower your team with hands-on training in culinary techniques, food safety, and equipment use. Maintain High… more
    Compass Group, North America (12/09/25)
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