- Sodexo (Queens County, NY)
- **Role Overview** **Do you strive to create amazing culinary experiences?** Sodexo is seeking the best-qualified candidate to lead a team of union employees at a ... Long Island Higher Education account. SUNY Farmingdale is a mid-sized campus in Nassau County, NY. The General Manager will oversee resident, retail, and catering operations on campus for this approximately 4 million dollar operation. This role requires good… more
- Compass Group, North America (New Hyde Park, NY)
- …employees. Canteen's solutions include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything we do. Their ... you soar. **Why work for Canteen?** Because you matter to us. At Canteen, we lead our industry by ensuring that wellness, quality and service are our top priorities… more
- Compass Group, North America (New Hyde Park, NY)
- …employees. Canteen's solutions include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything we do. Their ... your ideas are valued and your impact is visible. If you're ready to lead with purpose, streamline operations, and build lasting client success, we'd love to meet… more
- Compass Group, North America (New York, NY)
- …customer support with a warm welcome and seamless Collaborate with on-site team lead and associates to design and coordinate catering services, meeting setups, and ... will require to enter work orders and follow up with the facilities team. Culinary , menu planning and food service knowledge is an added value Speak knowledgeably… more
- Compass Group, North America (Tarrytown, NY)
- …be our point of contact for the school administrator responsible for foodservice, lead the teams within your assigned account(s), and manage the overall operation. ... functional areas including but not limited to safety, marketing, nutrition and culinary + Ensures adherence to local, state, federal and company policies, and… more
- Compass Group, North America (Brooklyn, NY)
- …timely completion and tracking of all mandatory safety and sanitation training* Take the lead in working with the Home Office Risk Management team in responding to ... or managing any safety and claims issues* Working with operations and culinary teams to ensure the timely completion and storage of all mandatory records* Ensure the… more
- Hilton (New York, NY)
- …square feet of meeting space and is in the center of the cultural, culinary and commercial hub of Manhattan, near iconic sights including Central Park, Radio City ... hotel revenue performance and RevPar index as directed by Revenue Leadership\. + Lead and maintain transient, group, and perm inventory controls, including, but not… more
- ARAMARK (Rye, NY)
- …handle knives and equipment such as grills, fryers, ovens, broilers, etc.The Lead Chef may be responsible for oversight or delegation of responsibilities within ... the culinary operation. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. **Long… more
- Delaware North (Orchard Park, NY)
- …+ Participate in the set-up of the kiosk, arrange inventory, and notify stand lead of any inventory shortages + Maintain a clean appearance of the work area, ... 1992. The 71,870-seat venue is home of the NFL's Buffalo Bills. Our culinary team creates locally and regionally inspired fare for the stadium's concession outlets.… more
- ARAMARK (New York, NY)
- …others. We are seeking a polished and service-oriented **Reception Manager** to lead front-of-house operations in a high-end food service environment catering to ... professionalism, and accountability. Coordination & Communication + Liaise with culinary , event, and operations teams to ensure seamless guest experiences.… more